MAMA CINDY'S SUPER SIMPLE MEATLOAF
Thirty years ago, when my husband and I were first married, a traveling salesman came to our door, selling encyclopedias. With our purchase, we received a giant cookbook with hundreds of all-American and international recipes. Even with its broken binding and stained pages, we still refer to the old cookbook today! Although my...
Provided by Cindy DeVore
Categories Meatloafs
Time 1h5m
Number Of Ingredients 9
Steps:
- 1. In a bowl, add ground beef, egg, pickle juice, ketchup, bread crumbs, salt and pepper. With clean hands, dig in and knead ingredients, mixing them well through the beef.
- 2. Form the ground beef into a small loaf, and place into a loaf pan. Using a spoon or fork, make an indented area along the top of the loaf.
- 3. In a separate bowl, add the remaining ketchup and brown sugar. Mix it well to make a sauce, breaking up any chunks of brown sugar.
- 4. With a spoon, spread the "sauce" over the top of the meatloaf. Bake at 375 for 45 to 50 minutes. Serve with organic green beans and baked potato for a hearty and satisfying meal!
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Ambersingh Lavudya
[email protected]This is the best meatloaf recipe I've ever tried. The meatloaf is moist and flavorful, and the glaze is perfect. I will definitely be making this again and again.
Tanaka Mutsakane
[email protected]This recipe is a great way to get your kids to eat their vegetables. The meatloaf is moist and flavorful, and the glaze is delicious. My kids loved it!
JOEL JACOBS
[email protected]I've made this recipe several times now and it's always a hit. The meatloaf is moist and flavorful, and the glaze is perfect. I highly recommend this recipe!
Attah Samuel
[email protected]This recipe is a great way to use up leftover ground beef. The meatloaf is moist and flavorful, and the glaze is delicious. I will definitely be making this again!
Kataike Edith
[email protected]I made this recipe last night and it was a hit! My family loved it. The meatloaf was moist and flavorful, and the glaze was perfect. I will definitely be making this again.
Teja Raju
[email protected]This recipe is super easy to follow, even for a beginner cook like me. The meatloaf turned out great - it was moist and flavorful, and the glaze was delicious. I will definitely be making this again!
Kamohelo Motsamai
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind! The meatloaf was so moist and flavorful, and the glaze was perfect. I will definitely be making this again.
Adil badsha khan
[email protected]This recipe is a keeper! The meatloaf turned out moist and flavorful, and my family loved it. I especially liked the addition of the ketchup and brown sugar to the glaze - it gave the meatloaf a nice sweet and tangy flavor.