MAMA DEE'S SPAGHETTI SAUCE
This recipe is semi homemade with the help of sauce from a jar, canned tomatoes & tomato paste. But when I put my own spin on things and add my secret ingredient, it makes this the best sauce I have ever eaten. I freeze leftover sauce to make lasagna, baked ziti or penne, rigatoni or . I have gotten my family used to whole grain...
Provided by Dee Stillwell
Categories Other Sauces
Time 4h25m
Number Of Ingredients 19
Steps:
- 1. Brown sausage and ground beef in large saute pan. Sprinle with the seasoned salt and pepper. Add diced onion to meat and saute 3-4 minutes. Grate in garlic and cook another 3 minutes. Set aside.
- 2. In large 6 quart crock pot or slow cooker vessle, empty all cans and put water and rest of seasonings into it. Save brown sugar and gravy mix for last 30 minutes of cooking. This sounds like alot of spices but the ones I use, it takes that much. If u want to use less then taste half way thru cooking and see if you need to add more.
- 3. Add meat mixture to sauce mixture, stir well to blend. Cook on high for 1 hour until it is rapidly simmering. Turn to low and let simmer for 3-4 hours. As sauce cooks, if it appears to be getting to thick add a little more water at a time if needed. The last 30 minutes whisk in the gravy mix and brown sugar thoroughly. Let simmer 20-30 minutes longer.
- 4. This makes enough sauce for at least 3 meals in our family. The first nite we have it over whole wheat spaghetti noodles. I always cook extra noodles so we can have our favorite, fried spaghetti, the next nite. I then freeze the rest to make lasagna at a later date.
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Sunfire Reigns
[email protected]I love this recipe! It's so easy to make and it always turns out great. I've even made it for company and they all loved it.
Bethuel Kirui
[email protected]This recipe is a great way to get kids to eat their vegetables. I pureed some of the vegetables and added them to the sauce and my kids didn't even notice they were there!
md Asadullh
[email protected]I made this sauce for a party I was hosting and it was a huge hit! Everyone loved it. I will definitely be making this again.
Mduh Ntuli
[email protected]This sauce is a great way to use up leftover vegetables. I added some chopped carrots, celery, and onions to the sauce and it turned out great!
MD SEBLO AHAMED
[email protected]I was really impressed with this recipe. The sauce was delicious and the meatballs were very tender. I will definitely be making this again.
Hum Raskoti
[email protected]This is the best spaghetti sauce I've ever had! I've tried many different recipes, but this one is by far the best. The sauce is so rich and flavorful, and the meatballs are cooked to perfection. I will definitely be making this again and again.
Abdulsalam Haruna
[email protected]I'm not much of a cook, but this recipe was so easy to follow. The sauce turned out great and the meatballs were perfect. My family loved it!
Cheryl Brewer
[email protected]This spaghetti sauce is a keeper! I made it for my family and they all raved about it. The sauce is thick and flavorful, and the meatballs are moist and juicy. I will definitely be making this again and again.
Jasmine Carroll
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of spaghetti sauce, but I'm so glad I did! This sauce is amazing! It's so rich and flavorful, and the meatballs are cooked to perfection. I will definitely be making this again.
LilMissSnowy
[email protected]Mama Dee's Spaghetti Sauce is a delicious and easy-to-make recipe. I followed the instructions exactly and the sauce turned out perfect! It had the perfect balance of sweetness and acidity, and the meatballs were tender and flavorful. I served it ove