My mom makes awesome green beans. When I moved out I asked her for the recipe. It's really simple and they turn out really nice and tender. I never really liked green beans before she started making this recipe. Now I love them!
Provided by lllllllllllllllllll
Categories Vegetable
Time 11m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Put water and about about 1 tsp. of salt to boil.
- After it boils, add green beans, then turn it on medium-low for 7 mins.
- While cooking, mix together dressing.
- Drain and rise with cold water to keep color.
- Pour dressing over beans, toss and serve.
Nutrition Facts : Calories 126.3, Fat 10.3, SaturatedFat 1.4, Sodium 311.8, Carbohydrate 8.2, Fiber 3.9, Sugar 1.6, Protein 2.1
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Jeeva Kumar
[email protected]I've made this recipe several times and it's always a hit! The green beans are always tender and flavorful, and the dressing is creamy and tangy. I highly recommend this recipe.
Rosemary Red
[email protected]I thought this recipe was just okay. The green beans were a bit bland and the dressing was a bit too tangy for my taste.
Dybala Jur
[email protected]This recipe is a keeper! The green beans were perfectly cooked and the dressing was delicious. I will definitely be making this again.
Saukat Ali
[email protected]I'm not a fan of green beans, but I tried this recipe and I was surprised at how much I liked it. The green beans were tender and flavorful, and the dressing was creamy and tangy. I will definitely be making this again.
waseem mallah
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the green beans and they were gone in minutes.
Afnan Irfan
[email protected]This recipe was easy to follow and the green beans turned out great! I will definitely be making this again.
Muhmmad Afzan
[email protected]I've made this recipe several times and it's always a hit! The green beans are always tender and flavorful, and the dressing is creamy and tangy. I highly recommend this recipe.
Sheeraz Ahmed
[email protected]I thought this recipe was just okay. The green beans were a bit bland and the dressing was a bit too tangy for my taste.
James Reynolds Daniel
[email protected]This recipe was a bit too salty for my taste. I think I would use less bacon next time.
Ezay Stone
[email protected]I'm not a big fan of green beans, but this recipe changed my mind. The beans were tender and flavorful, and the dressing was creamy and tangy. I will definitely be making this again.
Douglas Disotell
[email protected]This was a great recipe! The green beans were perfectly cooked and the dressing was delicious. I will definitely be making this again.
Sam Louis
[email protected]I made this recipe exactly as written and it turned out perfectly. The green beans were tender and flavorful, and the dressing was creamy and tangy. I will definitely be making this again.
tamim hossen
[email protected]Yum, yum, yum! This is my new favorite green bean recipe.
Sohan Khan
[email protected]These green beans were a hit at our dinner party! Everyone loved the crispy bacon and the tangy dressing. I will definitely be making this recipe again.