MAMA'S KINGS RANCH CHICKEN CASSEROLE (SOUTHEAST TEXAS STYLE)
My mom cooked this for us for special occasions (especially for birthdays). It's is an amazing twist to the original kings ranch chicken casserole. I have made this for several occasions now that I'm on my own and everyone has loved it, and it's really easy to make too!
Provided by Darlene Christin
Categories One Dish Meal
Time 1h10m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Add enough water to pot to cover chicken completely. Boil chicken until it is completely done( normally takes about 45 minutes).
- Preheat oven to 350.
- In a large mixing bowl combine the cream of chicken, cream of mushroom, Rotel tomatoes and 1/2 to 3/4 a can of water. Mix well.
- In a 9X13 pan layer the ingredients starting with the Doritos, then the shredded chicken, cheese, and soup mixture on top. Repeat layering the ingredients in the same order until you get to the top of the pan or run out of ingredients.
- Place pan in the oven and bake for 20 minutes.
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Costantin Iordan nicolaaie
[email protected]I'm surprised this recipe has so many positive reviews. It was one of the worst casseroles I've ever had.
Rina kllokoqi
[email protected]This casserole is terrible. Don't waste your time making it.
kaplize maschele
[email protected]I would not recommend this recipe. It was a waste of time and money.
Ako Julio
[email protected]This casserole was a lot of work to make, and it wasn't worth it in the end. The chicken was dry and the sauce was bland.
eva roman
[email protected]I followed the recipe exactly, but my casserole didn't turn out as good as the picture. I'm not sure what I did wrong.
jony Jony
[email protected]This casserole was a little too bland for my taste. I think I'll add some more spices next time.
Rokib Hassan
[email protected]I'm not a huge fan of casseroles, but this one is really good. The chicken is tender and the sauce is flavorful.
Amanullah Aman
[email protected]This casserole is a delicious and easy weeknight meal. I love that it's all made in one dish.
Cooking with ganja
[email protected]I've been making this casserole for years, and it's always a family favorite. It's a great way to use up leftover chicken.
Snenhlanhla Prudence
[email protected]This casserole is easy to make and always turns out great. I like to add a little bit of spice to the sauce, and I always use fresh vegetables.
Buabeng Bernice
[email protected]I made this casserole for a potluck, and it was a huge success. Everyone loved it, and I got lots of compliments.
kailash Joshi
[email protected]This casserole is my go-to comfort food. It's warm, cheesy, and satisfying. I love that I can use whatever vegetables I have on hand.
Jaffar Khattak
[email protected]I've made this casserole several times now, and it's always a crowd-pleaser. It's easy to make, and the leftovers are even better the next day.
Ian Warman
[email protected]This casserole was a hit with my family! The chicken was tender and juicy, and the sauce was creamy and flavorful. I followed the recipe exactly, and it turned out perfectly.