This recipe was popular in the 1950's and is reported to be one of Mamie Eisenhower's favorite recipes. It is rich and delicious. But most of all it is easy and "Never Fails". It can be made without the nuts.
Provided by Kathie Carr
Categories Candies
Time 20m
Number Of Ingredients 7
Steps:
- 1. Note: This picture is one of Mamie Eisenhower's official portraits. FUDGE: Line a 13 by 9 inch pan with foil and butter the foil with 1 tablespoon butter; set aside. In a large heat-proof bowl, combine the candy bars, chocolate chips and marshmallow creme; set aside.
- 2. In a large heavy saucepan over medium-low heat, combine the milk, sugar and remaining butter. Bring to a boil, stirring constantly. Boil and stir for 4-1/2 minutes. Pour over chocolate mixture; stir until chocolate is melted and mixture is smooth and creamy. Stir in walnuts. Pour into prepared pan. Cover and refrigerate until firm.
- 3. Using foil, lift fudge out of pan; cut into 1 inch squares. Store in an airtight container in the refrigerator. Yield: about 6 pounds.
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owoeye Abiodun
[email protected]The fudge didn't turn out as expected. It was a bit too hard and crumbly. I'm not sure what went wrong.
3milio Martin3z
[email protected]The fudge was a bit too sweet for my taste, but I think that's just a personal preference. Otherwise, it was a great recipe.
Badhon Sharma
[email protected]This fudge is so easy to make and it tastes amazing. I love that it doesn't require any special ingredients.
Ishita Hasi
[email protected]I followed the recipe exactly and the fudge turned out delicious. It was the perfect treat for a special occasion.
Bimal Magar
[email protected]This recipe is a keeper! The fudge turned out perfectly and was a huge hit with my family. Thanks for sharing!
Sagar Sherpa
[email protected]This fudge is amazing! It's so smooth and creamy, and the chocolate flavor is out of this world. I will definitely be making this again.
Sunday Figueroa
[email protected]I've been making this fudge for years and it's always a hit. It's rich and creamy, with the perfect amount of chocolate flavor. I highly recommend it!
Rosemary Chinaza
[email protected]This is the best fudge recipe ever! It's so easy to make and always turns out perfect. My family and friends love it!