MANCAKES

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Mancakes image

Sweet/savory hybrids can be tricky sometimes but I think this worked beautifully. We are talking about bacon, cheese, and onions after all, so it wasn't that big of a shock. The way the chipotle-spiced maple syrup brought everything together was a risk well rewarded.

Provided by Chef John

Categories     100+ Breakfast and Brunch Recipes     Pancake Recipes

Time 45m

Yield 6

Number Of Ingredients 17

8 ounces bacon, chopped
½ cup thinly sliced green onions
1 ¼ cups all-purpose flour
¾ cup cornmeal
1 tablespoon baking powder
¾ teaspoon salt
1 pinch ground black pepper
1 pinch cayenne pepper
1 ⅓ cups milk
2 ounces sharp Cheddar cheese, grated
2 large eggs, beaten
2 tablespoons butter, melted
1 tablespoon white sugar
1 cup warm maple syrup, or to taste
⅛ teaspoon chipotle chile powder, or to taste
1 teaspoon vegetable oil
1 teaspoon butter

Steps:

  • Place bacon in a large skillet and cook over medium-high heat, stirring occasionally, until evenly browned, about 10 minutes; remove from heat. Stir green onions into bacon and saute in hot fat until slightly softened, 1 to 2 minutes. Transfer bacon mixture to a strainer to drain, retaining drippings.
  • Whisk flour, cornmeal, baking powder, salt, black pepper, and cayenne pepper together in a large bowl. Add drained bacon mixture, milk, Cheddar cheese, eggs, melted butter, and sugar to flour mixture; whisk until batter is smooth. Let batter rest for 10 minutes.
  • Combine maple syrup and chipotle chile powder together in a small bowl; whisk until chile powder is completely dissolved.
  • Heat 1 teaspoon bacon drippings, 1 teaspoon oil, and 1 teaspoon butter on a griddle over medium-high heat. Drop batter by 1/4-cupful onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter. Transfer pancakes to plate and top with maple syrup.

Nutrition Facts : Calories 502 calories, Carbohydrate 73.3 g, Cholesterol 101.8 mg, Fat 17.2 g, Fiber 2.1 g, Protein 15 g, SaturatedFat 8 g, Sodium 967.8 mg, Sugar 36.4 g

Md asanul
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These mancakes were a bit too dense for my taste. I think I would add a little more baking powder next time.


Valerie Patricia
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I'm not a big fan of pancakes, but these mancakes were really good. I loved the crispy edges.


Sheikh Ayhan Ahmed Shahel
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These mancakes were so easy to make! I loved that I didn't have to use any special ingredients.


Ama Nyamewaa (Mz Emily)
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I had a hard time getting the mancakes to flip without breaking them. I think I need to practice a little more.


Kayla Wallin
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These mancakes were a little too sweet for my taste, but they were still good. I think I would reduce the amount of sugar next time.


shah zillay
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I'm not a big fan of pancakes, but these mancakes were really good. They were light and fluffy, and the flavor was perfect.


Hannah Casey
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I made these mancakes for my kids, and they loved them! They said they were the best pancakes they've ever had.


Victoria Amoateng
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These mancakes were a bit too dense for my taste. I think I would add a little more baking powder next time.


Sakhile Shabalala
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I was really impressed with these mancakes. They were so light and fluffy, and the flavor was amazing. I will definitely be making them again.


Ayat Mohammed
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These mancakes were delicious! I loved the combination of the sweet and savory flavors. I will definitely be making them again.


Feezan Jee
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I had a hard time getting the mancakes to flip without breaking them. I think I need to practice a little more.


Zamore Bingham
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These mancakes were a little too sweet for my taste, but they were still good. I think I would reduce the amount of sugar next time.


Elion Cakolli
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I've made these mancakes several times now, and they're always a hit. They're so easy to make, and they always turn out perfect.


Hassan Omer
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I'm not a big fan of pancakes, but these mancakes were really good. They were light and fluffy, and the flavor was perfect.


Md.Shakirul Islam Monir 2
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I made these mancakes for my husband on Father's Day, and he loved them! He said they were the best pancakes he's ever had.


Jim Karas
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These mancakes are the perfect breakfast for a busy morning. They're quick and easy to make, and they're so filling and satisfying.


Faizikhan Khan
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I was a bit skeptical about these mancakes at first, but I'm so glad I tried them! They were absolutely delicious. I especially loved the crispy edges.


hafeez ullah khan
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These mancakes were a hit with my family! They were fluffy, delicious, and so easy to make. I'll definitely be making them again.