MANCHEGO CHEESE QUESADILLAS FOR 2

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Manchego Cheese Quesadillas for 2 image

Yup...another recipe from an old issue of "Vanidades"...lol! Old mags can be soo helpful sometimes! ;) The good thing about quesadillas is that they are soooooo versatile and flexible for cooking! They are sooo NOT time consuming and great when making breakfast for hungry ppl or short on time!!!

Provided by Vanessa

Categories     Breakfast

Time 10m

Yield 2 Quesadillas

Number Of Ingredients 5

2 (6 inch) corn tortillas (6 in)
4 slices manchego cheese
1/2 teaspoon sour cream (for each quesadilla)
1 teaspoon pico de gallo (for each quesadilla)
cooking spray (PAM)

Steps:

  • Cover each tortilla with 2 slices of manchego cheese and fold them in half.
  • In a large skillet, heat the cooking spray (PAM) and when it's hot enough add in your tortillas.
  • Cook them for about 2-3 minutos on each side until they're golden brown and the cheese has melted.
  • When they're done, put 1/2 teaspoons of sour cream over each quesadilla and 1 teaspoons of Pico de Gallo.
  • Variations: prepare as indicated but you may add to the filling ham, veggies, shredded chichen, guacamole, chiles or even fruit! ;) Make it as you wish! Enjooooy!

Imran Nox
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I made these quesadillas for my kids and they loved them! They're now requesting them for lunch every day.


b-bonnie the bun bun
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These quesadillas were the perfect quick and easy meal. I had them on the table in under 30 minutes.


Jill Francis
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I'm not a huge fan of Manchego cheese, but these quesadillas were still pretty good. I would definitely make them again with a different type of cheese.


slater
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The quesadillas were a bit bland for my taste. I think I would add some extra seasoning next time.


Tandica Bailey
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I substituted mozzarella cheese for the Manchego and they still turned out great. I think this recipe is versatile enough to accommodate different cheeses.


Bts armygirl
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Loved the Manchego cheese! It gave the quesadillas a unique and flavorful twist.


fesum abera
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These quesadillas were so easy to make and they were absolutely delicious. I'll be adding this recipe to my regular rotation.


Prince Annor
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I'm not sure if I did something wrong, but my quesadillas didn't turn out as good as I hoped. The cheese didn't melt evenly and the tortillas were a bit dry.


Martin Sazo
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The instructions were easy to follow and the quesadillas turned out perfectly. I will definitely be making these again.


David Baldwin
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I made these quesadillas for a party and they were a huge success. Everyone loved them!


Khan Waqar
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These quesadillas were a hit with my family! The Manchego cheese was a great choice, it melted perfectly and had a delicious flavor.