Provided by Robin Miller : Food Network
Categories side-dish
Time 5m
Yield 4 servings
Number Of Ingredients 6
Steps:
- In a large bowl, whisk together mandarin orange liquid, vinegar, oil, and mustard. Add beets and drained oranges to the large bowl and toss to coat with a rubber spatula. Season, to taste, with salt and freshly ground black pepper.
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Sameer Mitchell
[email protected]This salad was a disappointment. The beets were too hard and the dressing was too sour.
Md Bipul
[email protected]I found this salad to be a bit bland. I would add some more spices to the dressing next time.
Wahab Yousuf
[email protected]This salad is a bit too sweet for my taste. I would reduce the amount of sugar in the dressing next time.
Iwona Wrona
[email protected]I'm not a huge fan of beets, but I really enjoyed this salad. The dressing is really good.
Ethan Jordan
[email protected]This salad is so beautiful! I love the colors of the beets, mandarins, and walnuts.
D.j Sakil Khan 19
[email protected]I made this salad for my vegan friend and she loved it! It's a great salad for people with dietary restrictions.
Mihir Mondal
[email protected]I'm allergic to nuts, so I substituted the walnuts for sunflower seeds. It was just as delicious!
Sajib Sikdar
[email protected]This salad is the perfect way to use up leftover beets. I always have a few beets left over after I make borscht, and this salad is a great way to use them up.
Courage Justice
[email protected]I added some crumbled goat cheese to my salad and it was delicious! I highly recommend it.
Akisi Ellen
[email protected]This is a great salad to make ahead of time. The flavors meld together even better after it's been sitting for a while.
Alizain Ansari
[email protected]I'm not usually a fan of beets, but this salad changed my mind. The sweetness of the mandarins really balances out the earthiness of the beets.
Hafeez creative
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved it.
mdiqbal dumuria
[email protected]This salad is so refreshing and flavorful. I love the combination of textures and flavors.
Janiya White
[email protected]I've made this salad several times now and it's always a crowd-pleaser.
M Tariq Khan
[email protected]The dressing is amazing! It's the perfect balance of sweet, sour, and salty.
Md nayan Uddin
[email protected]I love how easy this salad is to make. It's perfect for a quick and healthy lunch or dinner.
Furqan Nasir
[email protected]This salad was a hit at my last dinner party! The combination of sweet beets, tangy mandarins, and crunchy walnuts was absolutely delicious.