MANDARIN ORANGE MUFFINS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mandarin Orange Muffins image

Make and share this Mandarin Orange Muffins recipe from Food.com.

Provided by Bliss

Categories     Quick Breads

Time 35m

Yield 6 serving(s)

Number Of Ingredients 15

2 3/4 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon salt
3/4 cup light brown sugar
3/4 cup sugar
3/4 cup mandarin orange, whole or chopped
3/4 cup butter, melted
3/4 cup buttermilk
1 tablespoon vanilla
3/4 teaspoon lemon extract
3/4 teaspoon orange extract
2 large eggs
3/4 cup dried sweetened cranberries
2 tablespoons sugar, for sprinkling

Steps:

  • Mix dry ingredients.
  • Mix wet and ingredients and add to dry, and fold in with spatula.
  • Fold in fruit.
  • Add to tins (greased).
  • Sprinkle with sugar.
  • Bake at 375°, 20-25 min.
  • NOTE: I use texas-sized muffin tins.
  • This makes 6, and I have enough batter leftover for two muffins.
  • It freezes beautifully.

Dood Loop
[email protected]

I'm so glad I found this recipe! These muffins are easy to make and they taste amazing. I've already made them twice and I'm sure I'll be making them again soon.


Vichelle V. Pecayo
[email protected]

These muffins are delicious! I love the orange flavor and the muffins are so moist. I will definitely be making these again.


asmare Abat
[email protected]

These muffins were a bit too tart for my taste, but they were still good. I would probably use less lemon juice next time.


Prosen jit
[email protected]

I'm not a huge fan of orange-flavored desserts, but these muffins were surprisingly good. They're light and fluffy, with just the right amount of sweetness.


UnkleCharlie2748
[email protected]

These muffins are the perfect grab-and-go breakfast or snack. They're easy to make and they taste delicious!


Md Sohel Siddiki Md Sohel Siddiki
[email protected]

I made these muffins for my family and they loved them! They're so moist and fluffy, and the orange flavor is just perfect.


Ha ubayda
[email protected]

These muffins were a bit of a let down. They weren't as flavorful as I was hoping for.


Akhtar Gull
[email protected]

I've tried this recipe a few times now and I can't seem to get it right. The muffins always turn out dry and crumbly.


Max Borns
[email protected]

The muffins were dense and dry. I was disappointed.


Joseph Simelane
[email protected]

These muffins were a bit too sweet for my taste, but they were still good. I would probably use less sugar next time.


Topur Raihan
[email protected]

I love the orange flavor in these muffins. They're perfect for a springtime brunch.


Gita Gurung
[email protected]

These muffins were easy to make and they tasted amazing! I would definitely recommend them to anyone looking for a quick and easy breakfast or snack.


Michelo Matongo
[email protected]

I followed the recipe exactly and the muffins turned out great! They were light and fluffy, with a perfect balance of orange and sweetness.


Jony Rahaman
[email protected]

These muffins are delicious! The orange flavor is perfect and the muffins are so moist. I will definitely be making these again.


Mutahair Qadir
[email protected]

I've made these muffins several times now and they always turn out perfect. They're so easy to make and they're always a crowd-pleaser.


Darrius Carter
[email protected]

These muffins were a hit at my brunch party! They were so moist and flavorful, and the orange glaze really took them over the top. I'll definitely be making these again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #preparation     #breads     #breakfast     #muffins     #quick-breads