Provided by AllysKitchen
Number Of Ingredients 10
Steps:
- Drain the can of mandarin oranges reserving the liquid for use (will yield about 1 cup of liquid). Put oranges in a bowl & set aside. Drain the 4 individual cups (will yield about 1 cup) of oranges. Put oranges from cups in another bowl. Marinade/Sauce preparation: Put 8 green onions on a hot grill (350-400 degrees) and char about 3-5 minutes. Put the onions and drained oranges from the can on cutting board and finely chop/mince. (Can put in food processor for about 2 minutes.) Put chopped mixture in a bowl and add 2 tablespoons of canola oil, ½ tsp salt and ½ tsp pepper and blend. Lamb Chop Preparation: Use 1 tsp salt and 1 tsp pepper to coat both sides of the lamb chops. Put chops in a shallow pie plate. Remove ¼ cup of the onion/orange mixture and coat the lamb chops. Let them marinade as you finish making the sauce. Making Sauce: Put ½ cup oil in a saucepan over burner on medium high. Add garlic, ½ tsp salt, 1 tsp pepper, and sauté about 2 minutes. Add remaining onion/orange chopped mixture, marmalade jam, ½ tsp Korean sweet and spicy sauce, and let it come to a boil for about 7-10 minutes. Reduce heat to low and simmer about 15-20 minutes to thicken the sauce. Stir occasionally. Meanwhile, make the garnish and grill the lamb chops. Making Garnish: Put the drained oranges from the 4 individual cups in a skillet coated with cooking spray. Sauté on a medium high burner about 4-5 minutes. Remove from heat. Chiffonade slice the remaining green onions and add to the oranges. Remove from blaze. Set aside for plating. Grilling Lamb Chops: Coat grill with cooking spray. Heat to 400 to 450 degrees. Cook lamb chops about 3-4 minutes per side. Remove to a plate and let rest about 5 minutes. Noodles: Prepare noodles according to package directions. Drain and toss in about ½+ cup of the warm thickened sauce and 1 tbl (taste to see if more is needed for spiciness) of the Korean sweet & spicy sauce. Serve & watch your guests experience nirvana!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Melanie Weatherall
m.w@hotmail.comI made this dish for a dinner party and it was a huge success. Everyone loved the lamb chops and the sauce.
Alicia “Elmo” Garner
garnera@hotmail.comThis was a great recipe. The lamb chops were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Lineque Bresser
linequebresser73@gmail.comI'm not a huge fan of lamb, but this dish was amazing. The chops were so tender and the sauce was incredible.
Masixole Manuel
manuelm80@hotmail.comThis was a great recipe. The lamb chops were juicy and flavorful, and the sauce was delicious.
Bernato Homere
homereb@yahoo.comI loved this dish! The lamb chops were cooked perfectly and the sauce was incredible.
Eva Mc Garty
garty.e94@hotmail.comThis dish was amazing! The lamb chops were so tender and the sauce was delicious. I will definitely be making this again.
Itzayana Ordaz
ordaz.i93@gmail.comI made this dish for a dinner party and it was a huge success. Everyone loved the lamb chops and the sauce.
Elias Delbridge
d@gmail.comThis was a great recipe. The lamb chops were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
David Atiade
davida12@hotmail.frI'm not a huge fan of lamb, but this dish was amazing. The chops were so tender and the sauce was incredible.
Reece Thomas
rt@gmail.comThis was a great recipe. The lamb chops were juicy and flavorful, and the sauce was delicious.
Haris Butt
butt-h66@yahoo.comI loved this dish! The lamb chops were cooked perfectly and the sauce was incredible.
renee leininger
leininger.r@aol.comThis dish was amazing! The lamb chops were so tender and the sauce was delicious. I will definitely be making this again.
Cristopher Caballero soto
c39@aol.comI made this dish for a dinner party and it was a huge success. Everyone loved the lamb chops and the sauce.
mehedi alamgir all masti to masti
a.mehedi@yahoo.comThis was a great recipe! The lamb chops were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Faith Salyers
f74@gmail.comI'm not a huge fan of lamb, but this dish changed my mind. The chops were so tender and the sauce was incredible.
Q- Force
q.f34@yahoo.comThis dish was easy to make and the results were impressive. The lamb chops were juicy and flavorful, and the sauce was delicious.
Babish Thapa
thapa_babish2@aol.comI made this dish last night and it was a hit! My family loved the flavors and the lamb chops were so tender.
Waukisha Bonner
b@gmail.comThis dish was absolutely amazing! The lamb chops were cooked to perfection and the mandarin orange oriental sauce was the perfect complement. I will definitely be making this dish again.