MANDARIN PORK CHOPS
These tender and juicy chops from Mary Ann Marino of Bardstown, Kentucky are perfect for a quick and easy weeknight meal. Oranges, cloves and cinnamon give them a wonderful, unique flavor.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Drain oranges, reserving juice; set oranges aside. In a small bowl, combine cornstarch and 3 tablespoons reserved juice until smooth; set aside. In another small bowl, combine the onions, brown sugar, ketchup, vinegar, mustard, salt, cinnamon, cloves and remaining juice; set aside., In a large nonstick skillet, brown pork chops in butter on both sides. Add onion mixture; bring to a boil. Reduce heat; simmer, uncovered, for 8-10 minutes or until a thermometer reads 160°, turning chops once., Remove pork and keep warm. Discard cloves. Stir cornstarch mixture into pan juices. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Stir in oranges. Serve with pork chops.
Nutrition Facts : Calories 255 calories, Fat 8g fat (4g saturated fat), Cholesterol 60mg cholesterol, Sodium 384mg sodium, Carbohydrate 23g carbohydrate (19g sugars, Fiber 1g fiber), Protein 22g protein. Diabetic Exchanges
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Karlee Pineda
p_k@hotmail.frI'm so glad I found this recipe. It's a great way to change up my usual pork chop routine.
Dilsam Mohammad
m.dilsam29@aol.comI made this recipe for my family last night and they loved it. The pork chops were tender and juicy, and the sauce was delicious. I will definitely be making this again.
Zubair gaming Gaming
zubair.g81@gmail.comThis recipe is a must-try for any pork chop lover. The pork chops are cooked to perfection and the sauce is amazing.
Ameer Zada
za@gmail.comI've tried many pork chop recipes, but this one is by far the best. The pork chops are always juicy and flavorful, and the sauce is to die for.
Sha Joo
s@yahoo.comThis recipe is a great way to impress your guests. The pork chops are sure to wow them.
Heather Troupe
heather-troupe@hotmail.comI'm not a huge fan of pork chops, but this recipe changed my mind. The pork chops were so tender and flavorful, and the sauce was incredible.
Hamza Khatana
h@gmail.comThis recipe is a lifesaver! I'm always looking for new ways to cook pork chops, and this one is definitely a keeper.
Mahi Tesfaye
tesfaye-mahi61@aol.comI love that this recipe is so easy to make. I can throw it together on a weeknight and still have a delicious meal on the table.
Roohullah Khan
kr@gmail.comThis recipe is a great way to change up your usual pork chop routine. The mandarin oranges and brown sugar add a nice sweetness that pairs well with the savory pork chops.
Jaeden Cotes
cotes-jaeden82@yahoo.comI've made this recipe several times now and it's always a hit. The pork chops are always juicy and flavorful, and the sauce is the perfect combination of sweet and savory.
Raqeeb Anjum
anjum.raqeeb@hotmail.frThis recipe is amazing! The pork chops were cooked to perfection and the sauce was incredible. I highly recommend it.
Aj Mangat
mangat.aj@yahoo.comI made this recipe last night and it was a huge hit with my family. The pork chops were so tender and flavorful, and the sauce was delicious. I will definitely be making this again.
Jamala James
james36@yahoo.com5 stars! This recipe is a winner. The pork chops were cooked perfectly and the sauce was the perfect balance of sweet and sour.
Ricardo Lopez
r@aol.comI'm always looking for new ways to cook pork chops, and this recipe definitely didn't disappoint. The pork chops were juicy and flavorful, and the sauce was amazing.
Savannah Criado
criado_savannah81@hotmail.co.ukThis recipe is so easy to follow, even for a beginner cook like me. The pork chops were cooked to perfection and the sauce was delicious.
Md Masum Sikder
m_sikder29@yahoo.comI love the combination of sweet and savory in this dish. The mandarin oranges and brown sugar add a nice tanginess that perfectly complements the pork chops.
Sajan Yadav
yadav.s@hotmail.comThis recipe is a keeper! The pork chops turned out incredibly tender and flavorful. I served them with jasmine rice and steamed broccoli, and it was a hit with the whole family.