MANDARIN STEAK SALAD
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings (1 cup).
Number Of Ingredients 15
Steps:
- In a small bowl, whisk the first 8 ingredients; set aside. Divide romaine among 4 plates; top with steak, strawberries, onion, oranges, pecans and cheese. Serve with vinaigrette.
Nutrition Facts : Calories 926 calories, Fat 69g fat (12g saturated fat), Cholesterol 118mg cholesterol, Sodium 549mg sodium, Carbohydrate 39g carbohydrate (28g sugars, Fiber 8g fiber), Protein 45g protein.
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Asif Mumtaz
[email protected]I would definitely recommend this recipe to others.
Mahabub Alam Shohag
[email protected]This was a great recipe! I made it for my family and they loved it.
Amber Harbin
[email protected]Great recipe! The steak was cooked perfectly and the salad was fresh and flavorful.
Johni Royal
[email protected]The recipe was easy to follow and the end result was delicious. I will definitely be making this again.
Michael Hyuha
[email protected]I would not recommend this recipe.
Danish Shahzad
[email protected]This recipe was a disaster! The steak was overcooked and the dressing was too sweet.
Zadav Vai
[email protected]The steak was a little tough, but the salad was good.
Md Abusayed
[email protected]Not a fan of the dressing, but the steak and salad were good.
Md.kabirul islam Mijan
[email protected]I substituted grilled chicken for the steak and it was still delicious. The dressing is amazing!
Andrew Gray
[email protected]Easy to make and packed with flavor.
Daniel McIntosh
[email protected]Followed the recipe exactly and it turned out great! The steak was tender and juicy, and the salad was fresh and flavorful.
Esmeralda Vega
[email protected]This Mandarin steak salad was a hit at my last dinner party! The dressing was tangy and flavorful, and the steak was cooked to perfection. My guests raved about it, and I'll definitely be making it again.