A hearty breakfast casserole that packs in plenty of veggies, meat, and topped with warm cheese. Add any cooked breakfast meat you would like instead of bacon. Top with salsa for a fresh kick.
Provided by aroger2
Categories 100+ Breakfast and Brunch Recipes Potatoes
Time 1h25m
Yield 10
Number Of Ingredients 13
Steps:
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels; crumble into pieces.
- Preheat oven to 425 degrees F (220 degrees C). Grease bottom and sides of a 9x13-inch casserole dish.
- Layer potatoes, red bell pepper, orange bell pepper, onion, and jalapeno pepper in the casserole dish. Sprinkle 1/2 cup Cheddar cheese on top. Scatter bacon pieces over the cheese.
- Whisk eggs, milk, garlic powder, black pepper, salt, and paprika together in a large bowl. Pour over layers in the casserole dish.
- Bake in the preheated oven until set, about 35 minutes. Remove from oven and top with remaining 1/2 cup Cheddar cheese. Continue baking until cheese is melted and golden, about 10 minutes more.
Nutrition Facts : Calories 171.8 calories, Carbohydrate 7.5 g, Cholesterol 134 mg, Fat 10.7 g, Fiber 1.1 g, Protein 11.5 g, SaturatedFat 4.6 g, Sodium 451.3 mg, Sugar 2.7 g
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Saba Akhtar
[email protected]This casserole is a great way to start the day. It's filling and delicious.
Kevwe Big
[email protected]I've made this casserole several times and it's always a hit. I love that it can be made ahead of time.
hasan ikbal
[email protected]This casserole is a great way to use up leftover bread. It's also a great dish to serve for a crowd.
Fari Bajwa
[email protected]I love this casserole! It's so easy to make and it's always a hit with my family.
Boch Shrestha
[email protected]This casserole was easy to make and it turned out great! I will definitely be making it again.
Official Gee Boy
[email protected]I'm not a big fan of breakfast casseroles, but this one was actually pretty good.
Imran Kham
[email protected]I found this casserole to be a bit bland. I think it could have used some more seasoning.
Acesway zae
[email protected]This casserole was a bit too dry for my taste, but the flavor was good.
Masood Khan
[email protected]I made this casserole for my family and they loved it! It was a great way to start the day.
Sienna Loveridge
[email protected]This was a delicious and easy breakfast casserole. I used a combination of cheddar and mozzarella cheese and it was perfect.
MOHAMMAD HAFEEZ
[email protected]This casserole is so easy to make and it's always a hit with my guests. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
Md Zihaad
[email protected]I've made this casserole several times now and it's always a crowd-pleaser. It's perfect for a weekend brunch or a holiday breakfast.
Bablu Zone
[email protected]This breakfast casserole was a hit with my family! It was easy to make and tasted delicious. I especially loved the crispy cheese topping.