MANGO AND RED PEPPER CHUTNEY
Categories Condiment/Spread Ginger Vinegar Raisin Mango Spice Bell Pepper Jalapeño Simmer Gourmet
Yield Makes about 4 cups
Number Of Ingredients 15
Steps:
- Toss together mangoes, vinegar, brown sugar, raisins, and 1 teaspoon salt.
- Mince and mash ginger, jalapeño, and garlic to a paste with remaining 3/4 teaspoon salt using a large heavy knife, then stir in cumin, coriander, and turmeric.
- Heat oil in a 4-quart heavy pot over moderately high heat until hot but not smoking, then sauté onion and bell pepper, stirring occasionally, until golden, 8 to 10 minutes. Add garlic paste and cinnamon stick, then reduce heat to moderate and cook, stirring, 1 minute. Stir in mango mixture and simmer, covered, stirring occasionally, until mangoes are tender, about 30 minutes. Discard cinnamon stick and cool chutney, uncovered, about 45 minutes.
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Yasser Ahmed
[email protected]This chutney is a great way to add a little something extra to your meals. It's also a great gift for friends and family.
Andrea Belopavlovic
[email protected]I love the way this chutney pairs with grilled chicken. It's the perfect combination of flavors.
I Parizaad
[email protected]This chutney is so easy to make, and it's the perfect way to use up leftover mangoes.
NoorAhmad Ahadi
[email protected]I love the pop of color that this chutney adds to my dishes. It's also a great way to add a little extra nutrition to my meals.
song YouTube
[email protected]This chutney is the perfect balance of sweet, sour, and spicy. It's the perfect addition to any meal.
Prisca Kwasi
[email protected]I'm not a big fan of chutney, but this recipe is a game-changer. It's so flavorful and versatile. I've been using it on everything from chicken to fish to vegetables.
Kole Hoss
[email protected]This chutney is perfect for summer gatherings. It's light and refreshing, and it goes well with grilled meats and vegetables.
Amina Lee
[email protected]I love the combination of mango and red pepper in this chutney. It's a great way to add a little sweetness and spice to your meals.
Janntul Ferdaus
[email protected]This chutney is a great way to use up leftover mangoes and red peppers. It's also a great condiment to have on hand for when you need a quick and easy way to add flavor to your meals.
Cmo
[email protected]I'm always looking for new and exciting chutney recipes, and this one definitely fits the bill. It's got a great balance of flavors and is perfect for adding a little something extra to your meals.
NUVAJHO
[email protected]This chutney is amazing! It's the perfect combination of sweet, sour, and spicy. I love using it on grilled chicken and fish. It's also great as a dipping sauce for appetizers.
Sipho Mahlangu
[email protected]I've never been a big fan of chutney, but this recipe changed my mind. It's so flavorful and versatile. I've been using it on everything from sandwiches to grilled meats. It's definitely a new favorite in my kitchen.
Ojo Isaac
[email protected]This chutney is a must-try for any chutney lover. It's packed with flavor and has just the right amount of heat. I've been using it on everything from chicken to fish to vegetables. It's also great as a dipping sauce.
Mafezur Mafe
[email protected]I was looking for a new chutney recipe to try, and this one definitely caught my eye. I'm so glad I made it! The flavors are amazing, and it's the perfect addition to any meal.
Sally Maliji
[email protected]This chutney is a keeper! It's the perfect balance of sweet, sour, and spicy. I love using it on grilled chicken and fish. It's also great as a dipping sauce for appetizers.
Gamers 4.2
[email protected]I've made this chutney several times now, and it always turns out perfectly. It's so easy to make, and the results are always delicious. I highly recommend it to anyone looking for a flavorful and versatile condiment.
Shihab Ahmed
[email protected]This chutney is a great way to add some extra flavor to your meals. I love using it on sandwiches, wraps, and tacos. It's also a great addition to grilled meats and fish. The possibilities are endless!
BasitAbbasi786 basitAbbasi786
[email protected]I was a bit hesitant to try this chutney at first, as I'm not a huge fan of spicy food. But I'm so glad I did! The heat from the red peppers is perfectly balanced by the sweetness of the mango, and the overall flavor is just incredible. I've already
70cc alterations
[email protected]This mango and red pepper chutney is an absolute delight! The sweet and tangy flavors of the mango perfectly complement the spicy kick of the red peppers. I love how versatile it is too - I've used it as a condiment for grilled chicken, as a dipping