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Moroccan Beef Stew

Author: Ann Gillespie

Raisin Sour Cream Bars

Very moist, filled bars.

Author: Prudence N.

Spinach with Pine Nuts and Raisins

Author: Joyce Goldstein

Pumpkin Bread Pudding with Caramel Sauce

"I have never been a bread-pudding fan," writes Marie Hernandez of Chicago. "But after trying the pumpkin bread pudding at Wildfire restaurant in Oak Brook, Illinois, I think I've changed my mind. Had...

Superb English Plum Pudding

This pudding is really best when made a year in advance and allowed to mellow. It was customary to make it early in Advent - the religious season before Christmas - and use it the following year. Everyone...

Author: James Beard

Mango Chutney

Mango Chutney is the one we think of as the "original" and most traditional of all chutneys. It goes well with curries, chicken, pork, lamb, and game.

Author: Eleanor Topp

Bobotie

This would be a hot contender for South Africa's national dish! The recipe was selected for an international recipe book published in 1951 by the United Nations Organisation. Bobotie is a Cape-Malay creation,...

Author: Lannice Snyman

Triple Layer Carrot Cake with Cream Cheese Frosting

An easy Triple-Layer Carrot Cake recipe with Cream Cheese Frosting

Author: Becky Guyton

Raisin Cookies

These raisin cookies are soft and spicy. A wonderful winter snack.

Author: Kathleen Jenson

Moroccan Style Chicken Pie

B'stilla, a traditional Moroccan recipe, was the inspiration for this savory pie. The dish consists of a spiced chicken filling sandwiched between layers of crisp phyllo pastry.

Author: Jeanne Thiel Kelley

Diane's Six Spice Oatmeal Raisin Cookies

Author: Diane Elizabeth Brown

Fresh Peach Chutney

Author: Michael Lomonaco

Rugelach

Author: Melissa Roberts-Matar

Ground Pork Menudo

Using ground pork instead of stew meat is a practical and easy way of making Filipino menudo on a weeknight.

Author: Liza Agbanlog

Old Fashioned Christmas Raisin Delights

This is an old classic Christmas cookie that will bring back many fond memories to those who eat these delightful cookies

Author: Holly

Whole Wheat Scones

Author: Brian Yarvin

Old Fashioned Mixed Apple Pie

Author: Dorie Greenspan

Moroccan Beef Meatball Tagine

Author: Jean Thiel Kelley

Balsamic Glazed Salmon with Spinach, Olives, and Golden Raisins

This dinner for two is quick and healthy: Everything cooks in just one large skillet. And the final dish is loaded with vitamins, minerals, and omega-3s. To round out this recipe and riff on its Mediterranean...

Author: Bon Appétit Test Kitchen

Irish Soda Bread with Raisins

Anitra Earle of Yonkers, New York, writes: "I'm a perfume detective who hunts down hard-to-find and discontinued scents. One of the benefits of running my business from home is that I get to cook every...

Author: Anitra Earle

Noodle Kugel

Author: Carole Chernick

Mom's Cookies

This is one of my mom's favorite cookies that she made quite often. Mom had lots of family and friends over and they always had these cookies on hand with tea.

Author: Carol

Easiest Noodle Kugel

Author: Anita Hacker