Sweet-tart mangoes impart a terrific tropical taste to a cake that relies on a mix and creamy canned frosting.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h
Yield 12
Number Of Ingredients 9
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pans). Generously spray bottoms and sides of two 9-inch round cake pans with baking spray with flour.
- In large bowl, beat cake ingredients with electric mixer on low speed until moistened, then on medium speed 2 minutes, scraping bowl occasionally. Pour into pans.
- Bake and cool as directed on box for 9-inch rounds.
- On serving plate, place 1 cake, rounded side down. Spread with half of the frosting; top with half of the mangoes and half of the coconut. Top with second cake, rounded side up. Spread with remaining frosting; top with remaining mangoes and coconut. Store loosely covered in refrigerator.
Nutrition Facts : Calories 360, Carbohydrate 58 g, Cholesterol 0 mg, Fat 2 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 320 mg, Sugar 39 g, TransFat 2 g
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Isabella Gray
[email protected]Overall, this is a great recipe for a delicious and impressive mango layer cake.
Sarujan Sharu
[email protected]This cake is the perfect way to celebrate a special occasion.
Cloudi Abrahams
[email protected]The cake was a bit dry, but the frosting was delicious.
Thomas Boateng
[email protected]This cake is so easy to make, and it's always a hit with my family and friends.
Dipendra Rana
[email protected]I love the way this cake looks. It's so elegant and impressive.
Young Frosh
[email protected]The cake was beautiful, but it was a bit too sweet for my taste.
Foflexx TV
[email protected]This cake is perfect for a party. It's so easy to make ahead of time, and it always gets rave reviews.
Olayiwola Babatunde
[email protected]The cake was a bit too dense for my taste, but the frosting was delicious.
Birna Bear
[email protected]I've never made a layer cake before, but this recipe was so easy to follow. The cake turned out beautifully.
adeseolu semiu
[email protected]This cake is so moist and flavorful. It's the perfect summer dessert.
Asif Ad f
[email protected]The cake was a bit too sweet for my taste, but I loved the texture of the layers.
Josh Miller
[email protected]This cake is so easy to make, and it always turns out perfectly.
Bismark Mensah
[email protected]I love the combination of mango and coconut in this cake. It's so tropical and refreshing.
Rana Salah oud din
[email protected]The cake was a bit dry, but the filling was delicious.
Amber Smith
[email protected]This cake is so beautiful and impressive-looking. It's perfect for a special occasion.
Payel Roy
[email protected]The cake was delicious, but the frosting was a bit too sweet for my taste.
erlin paja
[email protected]This is the best mango layer cake I've ever had! The recipe was easy to follow, and the cake turned out perfectly.
Ajibodu ganiyu
[email protected]I've made this cake twice now, and it's always a crowd-pleaser. The layers are so light and fluffy, and the mango filling is divine.
Esmeralda Hernandez
[email protected]This mango layer cake was a huge hit at my party! It was so moist and flavorful, and the mango filling was the perfect balance of sweet and tart.