Make and share this Mango Salsa With Red Bell Pepper recipe from Food.com.
Provided by Lambkyns
Categories Mango
Time 15m
Yield 1 1/2 cups
Number Of Ingredients 9
Steps:
- Dice mango, red pepper, and red onion and combine in bowl.
- Mix lime juice, olive oil, ground cumin, hot sauce and salt in small bowl, Whisk together.
- Mix into salsa.
- Chop cilantro and add to salsa.
- Stir until combined.
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Josco fam.panda1
[email protected]This salsa is a bit too spicy for me, but I know that some people like it that way.
Milo Popoola
[email protected]I couldn't find red bell pepper, so I used green bell pepper instead. It turned out just as good.
Mark Mangoelove
[email protected]The salsa was a little too sweet for my taste, but I think that's just a personal preference.
Alisha Alisha
[email protected]The salsa was very easy to make. I had all of the ingredients on hand.
Shumail Qamar
[email protected]This is the best mango salsa I've ever had. I highly recommend it!
Christian Johnson
[email protected]This salsa is so versatile. I've used it as a topping for tacos, burritos, and even pizza.
Roland Damasco
[email protected]I was a bit skeptical about the combination of mango and red bell pepper, but I was pleasantly surprised. This salsa is delicious!
Azeem rajpoot
[email protected]This salsa is the perfect balance of sweet, sour, and spicy. I could eat it with chips all day long.
Kishwar Farah
[email protected]This salsa is a keeper! I've made it several times and it's always a hit.
Mikky James
[email protected]This salsa is so easy to make and it always turns out delicious. I like to add a little bit of diced jalapeƱo for a bit of heat.
Ntwane Siya Shorts
[email protected]I love the combination of sweet mango and tangy red bell pepper in this salsa.
Faustina Yaa
[email protected]This is a vibrant and refreshing salsa that is perfect for summer gatherings or as a topping for grilled chicken or fish.