MANGO SHRIMP CEVICHE
This recipe is great for those hot, summer days. It is both light and healthy and soooo refreshing! It is also very easy to make. Enjoy!
Provided by Michelle Wise
Categories Seafood Appetizers
Time 30m
Number Of Ingredients 8
Steps:
- 1. Place the shrimp in boiling water for 2-3 minutes or until they are pink and no longer translucent (do not overcook or they will be rubbery and tough). Drain and plunge them into a bowl of ice water. Let them chill while you do the next step.
- 2. Chop the mango, cucumber(scrap out the seeds first), tomatoes(I use Roma), cilantro, and red onion. Drain and chop the shrimp. Place the all the ingredients in a bowl. Add salt to taste and the juice of the limes and toss.
- 3. Chill for about an hour and serve with tortilla chips or on tostada shells.
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Annie wilson
[email protected]This ceviche is amazing! The shrimp is cooked perfectly and the mango and avocado add a delicious sweetness and creaminess. I will definitely be making this again!
Aj masoom Aj masoom
[email protected]This ceviche is so easy to make and so delicious. I love the combination of shrimp, mango, and avocado. It's the perfect summer dish.
Abdullah Qurashi
[email protected]This ceviche is delicious! The shrimp is cooked perfectly, and the mango and avocado add a nice sweetness and creaminess. I will definitely be making this again!
Galactic Duck
[email protected]I love this ceviche! It's so refreshing and flavorful. The shrimp is always cooked perfectly, and the mango and avocado add a nice sweetness and creaminess. I highly recommend this recipe!
Hassan Kingz
[email protected]This ceviche is amazing! The shrimp is cooked perfectly and the mango and avocado add a delicious sweetness and creaminess. I will definitely be making this again!
SOBAT
[email protected]I made this ceviche for a party and it was a huge hit! Everyone loved it. The shrimp was cooked perfectly and the mango and avocado added a nice sweetness and creaminess. I highly recommend this recipe!
Richard Strong
[email protected]This ceviche is so easy to make and so delicious. I love the combination of shrimp, mango, and avocado. It's the perfect summer dish.
Dr Rabin
[email protected]This is the best ceviche recipe I've ever tried. The shrimp is cooked perfectly, and the mango and avocado add a delicious sweetness and creaminess. I will definitely be making this again!
Deejay Exploid
[email protected]I've made this recipe a few times now, and it's always a crowd-pleaser. The shrimp is always cooked perfectly, and the mango and avocado add a delicious sweetness and creaminess. I highly recommend this recipe!
Adamu Rakiya
[email protected]This ceviche is so refreshing and flavorful. The shrimp is cooked perfectly, and the mango and avocado add a nice sweetness and creaminess. I will definitely be making this again!
Arinaitwe Anthony
[email protected]I love how easy this recipe is to make. It's perfect for a quick and healthy meal. The shrimp is always cooked perfectly, and the mango adds a delicious sweetness to the dish.
Diego Villegas
[email protected]This mango shrimp ceviche recipe was a hit at my last party! The flavors were so fresh and bright, and the shrimp was cooked perfectly. I'll definitely be making this again.