MANGONADA JELL-O® SHOTS
If you like the popular Mexican treat, you will love these! Tastes like a mango margarita in jelly form.
Provided by MamaGee805
Categories World Cuisine Recipes Latin American Mexican
Time 4h20m
Yield 20
Number Of Ingredients 8
Steps:
- Heat water and gelatin in a small saucepan over medium-high heat. Whisk until dissolved, about 5 minutes. Add mango puree, sugar, and lemon juice; whisk until dissolved, about 5 minutes. Take off of heat to cool slightly, about 5 minutes.
- Whisk vodka into cooled mixture.
- Add a few drops of chamoy and a sprinkle of Tajin® to twenty 2-ounce cups. Fill evenly with mango gelatin and sprinkle with more Tajin®. Let set in a refrigerator for 4 hours.
Nutrition Facts : Calories 49.1 calories, Carbohydrate 5.1 g, Protein 0.6 g, Sodium 27.7 mg, Sugar 5 g
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Karen Coleman
[email protected]I had a hard time getting the Jell-O shots to set properly.
grisel M
[email protected]These Jell-O shots are a bit too sweet for my taste.
Norsia Juhara
[email protected]These Jell-O shots are a great way to use up leftover fruit.
Reginal Johnson
[email protected]I love the presentation of these Jell-O shots! They look so festive and fun.
Daniel Anderex
[email protected]These Jell-O shots are so easy to make and they're always a hit at parties.
tiktok trends
[email protected]I'm not usually a fan of Jell-O shots, but these are amazing! The mango flavor is unreal.
SN Arafat.m
[email protected]These Jell-O shots are the perfect summer treat! They're light, fruity, and oh-so-addicting.
Motalab Hossen
[email protected]These Jell-O shots are so refreshing and delicious! I love the combination of mango and lime.
John Brooks
[email protected]I made these for a Cinco de Mayo party and they were a total crowd pleaser! The perfect balance of sweet and tangy.
Olivia Savory
[email protected]These Jell-O shots were a huge hit at my party! They were so easy to make and everyone loved the unique flavor.