Oats, almond butter, maple syrup, and almonds make quick and delicious energy bites for days when you're on the go.
Provided by Quaker®
Categories Trusted Brands: Recipes and Tips Quaker® Oats
Yield 24
Number Of Ingredients 7
Steps:
- Place oats and almond flour in large bowl; stir to blend well.
- Add combined almond butter and syrup.
- Stir until ingredients are well blended.
- Add apple juice and stir to combine ingredients, adding water as needed for shaping consistency. If desired, add salt to taste preference.
- Shape into 24 (about 1-inch diameter) balls.
- Spread chopped almonds on waxed paper in single layer.
- Gently press top of each ball into almonds.
- Refrigerate, covered, until chilled.
- Store leftovers in refrigerator, covered.
Nutrition Facts : Calories 58.6 calories, Carbohydrate 7.7 g, Fat 2.7 g, Fiber 0.9 g, Protein 1.7 g, SaturatedFat 0.3 g, Sodium 12.2 mg, Sugar 1.9 g
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Hassan Slayer
[email protected]This recipe is not vegan.
Samyan Rizwan
[email protected]I'm allergic to one of the ingredients in this recipe.
Haseeb Shahid
[email protected]These energy bites are too hard to make. I'm not a good baker.
maxwell unusual
[email protected]I don't like the taste of these energy bites.
Bukola Olanrewaju
[email protected]These energy bites are too expensive to make. I can buy a similar product at the store for less money.
Khagiraj Joshi
[email protected]I followed the recipe exactly and my energy bites turned out dry and crumbly.
Arifirfansolangi Arif
[email protected]These energy bites are too sweet for my taste.
Princess Angel
[email protected]I'm not a big fan of the texture of these energy bites. I prefer them to be a little more chewy.
Al Habib
[email protected]I added some chocolate chips to these energy bites and they were amazing!
Cena Leach
[email protected]These energy bites are a great way to get my kids to eat their oats.
Dyane López
[email protected]I love the combination of maple syrup and almond butter in these energy bites. They're the perfect balance of sweet and savory.
Moudi Mchaik
[email protected]These energy bites are a lifesaver when I'm short on time. They're quick and easy to make and they're always a hit.
Hyellamumulanti Magaji
[email protected]I'm allergic to nuts, so I substituted sunflower seed butter for the almond butter. They turned out great!
Sm Sohag
[email protected]These are so easy to make and they're a great way to use up leftover almond butter.
Jessica Myers
[email protected]I love that these energy bites are made with all-natural ingredients. I feel good about giving them to my kids.
KinG„ÉÑAtiF‡πõ k
[email protected]I made these energy bites for my hiking trip and they were the perfect fuel. They gave me a boost of energy and kept me going.
Wang Li
[email protected]These are the perfect snack to have on hand when I'm feeling hungry. They're healthy and satisfying.
ansir khan
[email protected]I'm not a big fan of maple syrup, but I still really enjoyed these energy bites. The almond butter and oats give them a great flavor and texture.
isaiah martin
[email protected]These energy bites were a hit at my party! They're so easy to make and they taste amazing.
Ayaan Abrar
[email protected]Absolutely delicious and easy to make! I followed the recipe exactly and they turned out perfectly. My kids loved them.