MAPLE BACON DIP
Provided by Ree Drummond : Food Network
Time 20m
Yield 8 servings
Number Of Ingredients 8
Steps:
- In a medium skillet over medium heat, fry the bacon until slightly crisp, 10 to 12 minutes. Drain on a paper towel and set aside.
- Place the yogurt, maple syrup, brown sugar, vanilla and maple flavoring in a medium bowl. Mix together until smooth and fully combined.
- Chop the bacon into pieces. Fold two-thirds of the bacon into the yogurt mix and transfer to a serving dish. Garnish with the remaining bacon.
- Cut the apples into slices and toss in the lemon juice. Serve with the dip.
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Ailin Myrzamatova
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Amina Muhidin
[email protected]This dip is amazing! I love the sweet and salty flavor combination. It's the perfect party food.
Shakeela Arif
[email protected]I made this dip for my family and they loved it. It's a great way to use up leftover bacon.
lorenzonk turner
[email protected]This dip is so easy to make and it's so delicious. I love the combination of sweet and savory flavors.
Manow Bishar
[email protected]I've made this dip several times and it's always a hit. It's the perfect appetizer for any party or gathering.
Avaeya Luper
[email protected]This dip was a huge hit at my party! It's so easy to make and it's always a crowd-pleaser.