Being from Quebec (Canada) (where we have a lot of Maple trees!), I just love anything that contains maple syrup. These muffins sound divine!
Provided by Redsie
Categories Quick Breads
Time 35m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 13
Steps:
- In a large bowl, combine flour, oats, sugar, baking powder and cinnamon.
- In a small bowl, mix milk, butter, syrup and egg; stir into dry ingredients just until moistened. Fold in apples.
- Fill greased or paper-lined muffin cups three-fourths full. Top each with a pecan half.
- Bake at 400° for 18-20 minutes (or until muffins test done).
- Cool in pan 10 minutes before removing to wire rack.
- After cooled, mix sugar and syrup for glaze; drizzle over muffins.
Nutrition Facts : Calories 248.3, Fat 8.7, SaturatedFat 3.9, Cholesterol 30.5, Sodium 148.9, Carbohydrate 40.6, Fiber 2, Sugar 22.8, Protein 3.6
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Rechelle Rafael
[email protected]I'll probably try a different recipe next time.
Dishan Dew
[email protected]I'm not sure what I did wrong, but my muffins didn't turn out very good.
Jyliene Wilskut
[email protected]I thought these muffins were just average.
Devon Patrick
[email protected]These muffins were okay, but I've had better.
Jennifer Bentum
[email protected]I would not recommend this recipe to a friend.
jack brown
[email protected]I followed the recipe exactly but my muffins didn't turn out as good as the ones in the picture.
Abdirashid Abdullahi
[email protected]I found the texture of these muffins to be a bit dry.
Abdul Qayuom
[email protected]These muffins were a little too sweet for my taste.
Oishi Jahan
[email protected]I would highly recommend these muffins to anyone who loves apples and maple syrup.
Piyash islam
[email protected]These muffins are perfect for a fall breakfast or snack.
Noby hossen
[email protected]The maple glaze is what really makes these muffins special. It's so rich and flavorful.
Lala Jutt
[email protected]I love that these muffins are made with apples. They add a nice sweetness and texture.
Shannon Shirk
[email protected]These muffins are so easy to make and they taste amazing. I will definitely be making them again.
RaNa GoHaR
[email protected]I've made these muffins several times now and they always turn out perfect. They're my go-to muffin recipe.
Beatrice Muriu
[email protected]I made these muffins for a bake sale and they were a huge success! Everyone loved them.
Saba Akhtar
[email protected]These muffins were a hit with my family! They're so moist and flavorful, and the maple glaze is the perfect finishing touch.