MAPLE-GINGER GLAZED CARROTS
I first made this dish for my family and friends one Thanksgiving. Not only are the carrots lovely on the table, they taste terrific, too! -Jeannette Sabo, Lexington Park, Maryland
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 16 servings.
Number Of Ingredients 9
Steps:
- In a Dutch oven, combine the carrots, water, 2 tablespoons butter and ginger. Cover and cook for 10 minutes. Cook, uncovered, until carrots are crisp-tender, 6-8 minutes longer., Stir in the syrup, vinegar, salt and pepper. Cook, stirring frequently, until sauce is thickened, 5-6 minutes. Stir in remaining butter. If desired, garnish with parsley.
Nutrition Facts : Calories 83 calories, Fat 2g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 168mg sodium, Carbohydrate 15g carbohydrate (9g sugars, Fiber 3g fiber), Protein 1g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kim Furry
[email protected]I love the combination of maple and ginger in this recipe. The carrots are so sweet and flavorful.
Yelhsa CR
[email protected]These carrots are the perfect side dish for any occasion. They're easy to make and always a hit.
Joshua Culzac
[email protected]I've made this recipe several times and it's always a hit. The carrots are so flavorful and the glaze is to die for.
MD ASHEDUL ISLAM
[email protected]These carrots are the perfect side dish for any meal. They're healthy, delicious, and easy to make.
SAMUEL ESSEL
[email protected]I love the fact that this recipe is so versatile. You can add any spices or herbs that you like to customize the flavor.
Rijan Thapa
[email protected]These carrots are so easy to make. I just threw them in a pan with some maple syrup and ginger and they were done in minutes.
Rios Romeo
[email protected]I made these carrots for Thanksgiving and they were a huge hit. They were the perfect side dish for our turkey and stuffing.
Robert Norman
[email protected]These carrots are a great way to get your kids to eat their vegetables. They're sweet and delicious, and they're packed with nutrients.
Liton sarker
[email protected]I love the combination of maple and ginger in this recipe. The carrots are so sweet and flavorful.
Grayson LaVee
[email protected]These carrots are the perfect side dish for any occasion. They're easy to make and always a hit.
Chalres musa
[email protected]I've made this recipe several times and it's always a hit. The carrots are so flavorful and the glaze is to die for.
I'ts nila jahan I'ts nila jahan
[email protected]These carrots are the perfect side dish for any meal. They're healthy, delicious, and easy to make.
Amanda Mishie
[email protected]I love the fact that this recipe is so versatile. You can add any spices or herbs that you like to customize the flavor.
Sibusiso Mthembu
[email protected]These carrots are so easy to make. I just threw them in a pan with some maple syrup and ginger and they were done in minutes.
Eric Harsely
[email protected]I made these carrots for Thanksgiving and they were a huge hit. They were the perfect side dish for our turkey and stuffing.
Dhiraj Kumar
[email protected]These carrots are a great way to get your kids to eat their vegetables. They're sweet and delicious, and they're packed with nutrients.
Malik Irtaza
[email protected]I love the combination of maple and ginger in this recipe. The carrots are so sweet and flavorful.
sallu sallu
[email protected]These carrots are the perfect side dish for any occasion. They're easy to make and always a hit.
Diamond Lester
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The carrots are so flavorful and the glaze is to die for.
Heart Robbery
[email protected]These carrots were a hit! I made them for a dinner party and everyone loved them. They were sweet and tangy, with a little bit of a kick from the ginger. I will definitely be making these again.