MAPLE GLAZE
This sauce can be used for a ham or meatloaf.
Provided by Carolyn
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Yield 1
Number Of Ingredients 5
Steps:
- Whisk together the maple syrup, vinegar and dry mustard.
- Score the ham, brush on glaze and continue to brush as it bakes.
- If desired, insert whole cloves into the ham before glazing and coat ham with pineapple after first glazing.
Nutrition Facts : Calories 775.2 calories, Carbohydrate 197.2 g, Fat 1.5 g, Fiber 3.7 g, Protein 1.8 g, SaturatedFat 0.1 g, Sodium 38.5 mg, Sugar 173.1 g
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Ruhan N
[email protected]I'm allergic to maple syrup, so I can't try this recipe. :(
Tony Devito
[email protected]This glaze is way too sweet for my taste. I think I'll try a different recipe next time.
Zwibuyafortunate Mugwedi
[email protected]I'm not sure what I did wrong, but my glaze turned out too thick. I think I might have added too much butter.
Maikol Astom (Nick)
[email protected]This is the best maple glaze recipe I've ever tried. It's so easy to make and always comes out perfect.
Mahmmad muazam
[email protected]I used this glaze on chicken and it was delicious. The chicken was moist and flavorful.
Umesh lamas few years ago
[email protected]This glaze is perfect for glazed carrots. It's the perfect amount of sweetness.
Jennifer Galitzeck
[email protected]I'm not a big fan of maple glaze, but this recipe changed my mind. It's so good!
Ggffbc Fgc
[email protected]This glaze is a game-changer. It makes everything taste better.
Gata Shahi
[email protected]I love this recipe! It's so easy to make and the glaze is delicious.
kazi nirob
[email protected]This glaze is amazing! I used it on pork chops and they were the best I've ever had.
maska poi
[email protected]I've tried so many maple glaze recipes, but this one is by far the best. It's so simple to make and always comes out perfect.
Aashiya Rai
[email protected]This maple glaze is the perfect balance of sweet and tangy. It's easy to make and really elevates the flavor of any dish.