Make and share this Maple Honey Glazed Bacon recipe from Food.com.
Provided by ROSAMARIA
Categories Breakfast
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Bake bacon in 350 degree oven in large pan 10-15min until crisp.
- Drain fat.
- Mix the rest of the ingredi.
- and pour over the bacon.
- Make sure bacon glaze covers both sides and bake at 350 degrees until it bubbles, about 10 min.
- Remove bacon from pan and place on wax paper.
- Cut slices in half if desired.
- Do not refrigerate or cover, but let sit at room temp until ready to serve.
- It should be dry to the touch, not sticky.
- If bacon is limp or sticky, bake a bit longer, about 2 min.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Naila Ali
[email protected]This bacon is amazing! The glaze is so delicious and the bacon is cooked to perfection. I will definitely be making this again and again.
Bakari Sharif Bogere
[email protected]I made this bacon for a party and it was a huge hit! Everyone loved it. The glaze is so flavorful and the bacon is cooked perfectly. I will definitely be making this again.
Hacker boss
[email protected]I followed the recipe exactly and the bacon turned out great! The glaze was a little too sweet for my taste, so next time I'll use a little less brown sugar. But overall, this is a great recipe that I'll definitely be making again.
Mahathir Shaikh
[email protected]This bacon is delicious! The glaze is perfectly balanced and the bacon is cooked to perfection. I will definitely be making this again.
A Simple Fil-Am Family
[email protected]I've made this bacon several times now and it's always a hit. It's so easy to make and it always turns out perfectly. The glaze is the perfect balance of sweet and savory. I love serving this bacon with eggs and hash browns.
Rithik Thakur
[email protected]This recipe is a keeper! The bacon is so flavorful and the glaze is amazing. I used a little less brown sugar than the recipe called for and it was still plenty sweet. I served the bacon with eggs and pancakes and it was the perfect way to start the
Kathy Carrie
[email protected]I made this bacon for brunch this morning and it was a hit! The glaze is so easy to make and it really takes the bacon to the next level. I'll definitely be making this again.
Athena
[email protected]This glazed bacon is the perfect combination of sweet and savory. The maple and honey glaze caramelizes beautifully in the oven, creating a crispy, sticky coating that's irresistible. The bacon is cooked to perfection, with just the right amount of c