MAPLE MARINATED ROAST TURKEY RECIPE
Steps:
- Combine the marinade ingredients in a 2 gallon zipper lock bag. Add the turkey to it and seal the bag and place it into the refrigerator overnight. To make the maple butter, put all the ingredients in food processor and process till soft, set aside Mix all the glaze ingredients in a small bowl and whisk to combine, add salt and pepper to taste. Preheat the oven to 350 degrees F. Place the rack on the lowest position in the oven. Take out the turkey from the marinade and pat dry. Loosen the skin over the breast, wings, and upper thighs by lightly sliding fingers under the skin. Massage half the maple butter beneath the skin distributing it equally. Rub the remaining of the maple butter outside of the turkey. Stuff the cavity with celery and onions. Tie the legs together loosely and put the turkey breast side up on the rack. Roast the bird for about 3 hours till a thermometer reads 180 degrees F. Now baste Marinated Roast Turkey with maple glaze every 20 minutes and tent with the foil if browned before done.
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Indra Lungeli
[email protected]This is now my go-to recipe for roast turkey.
reggie jones
[email protected]I would recommend this recipe to others.
Mamta kamlesh
[email protected]Great for a crowd.
Prygan Rai
[email protected]Easy to follow recipe.
bigRick bigRick
[email protected]Perfect for a special occasion.
Minhaz Jr
[email protected]Will definitely make again.
nilakas sk
[email protected]Delicious!
phuesa rivera
[email protected]The turkey was a bit dry, but the flavor was still good.
Rashid ali Alikhan
[email protected]I'm not a big fan of maple, but I thought I'd give this recipe a try. I was pleasantly surprised! The turkey was delicious and the maple flavor was subtle and not overpowering. I will definitely be making this again.
Abir Ahmed
[email protected]I followed the recipe exactly and the turkey came out perfect. It was so moist and flavorful. My family loved it!
Keshab Babu
[email protected]The turkey was delicious, but the maple marinade was a bit too sweet for my taste. I would probably use less maple syrup next time.
Sabrina Mim
[email protected]This was the best turkey I've ever had. The maple marinade was perfect and the meat was so tender and juicy. I will definitely be making this again.
Christopher Nunley
[email protected]The turkey was a little dry, but the flavor was still good. I think I might try brining the turkey next time to help keep it moist.
GN nirdosh
[email protected]This was my first time making roast turkey and it turned out great! The maple marinade was easy to make and gave the turkey a delicious flavor. I will definitely be using this recipe again.
Adelabu Sheriff
[email protected]I followed the recipe exactly and the turkey came out perfect. The skin was crispy and the meat was tender and moist. I would highly recommend this recipe.
martin gaiti sanchez
[email protected]This turkey was amazing, so juicy and flavorful! The maple marinade really made a difference. I will definitely be making this again for Thanksgiving.