MAPLE MUSTARD PORK CHOPS
This is our favorite way to serve pork chops and is a great way to stretch the meat to feed a crowd. This is also really works really well with chicken. I use regular pancake syrup since that's what I usually have on hand but I would imagine that the real maple syrup would be even better. I have on occassion made this with honey when i've been out of syrup - it always works and is a very forgiving recipe. Hope you enjoy.
Provided by HSingARMYmom
Categories One Dish Meal
Time 35m
Yield 1 skillet meal, 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat a nonstick skillet on stove with the butter and oil on medium heat. The oil will help keep the butter from burning.
- Combine the flour, salt and pepper in a ziptop bag. Add pork slices and shake to cover lightly. Shake off any excess.
- Add pork to oil/butter in skillet. Lightly brown in batches. It will finish cooking in the sauce so don't worry about cooking through. Remove from skillet as it browns.
- Combine water, maple syrup, mustard, salt and pepper in skillet and whisk till hot and bubbley. Add pork back in to sauce and cook over med-low heat for 20 minutes or till cooked through. The flour from the pork will thicken the sauce.
- We like to serve it with rice-a-roni and a veggie.
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Shareefah Human
[email protected]I've made this recipe several times and it's always a hit. The pork chops are always tender and juicy, and the sauce is delicious.
Chl Oh
[email protected]This is one of my favorite pork chop recipes. It's so easy to make and the results are always delicious.
Yolanda Mccurry
[email protected]I made this recipe for my family and they all loved it. The pork chops were cooked perfectly and the sauce was amazing.
Nondyebo Mketsi
[email protected]This recipe is a great way to add some variety to your weeknight dinner routine. It's easy to make and the results are delicious.
sof
[email protected]I'm always looking for new ways to cook pork chops, and this recipe definitely fits the bill. The pork chops were tender and juicy, and the sauce was flavorful without being overpowering.
Murungi Walter
[email protected]This recipe is a great way to use up leftover pork chops. I always have a few leftover from a roast, and this is a great way to turn them into a delicious meal.
julius crane
[email protected]I love that this recipe is so easy to make. I can have a delicious meal on the table in under 30 minutes.
Md Mi
[email protected]I followed the recipe exactly, and the pork chops turned out perfectly. They were cooked through but still juicy, and the sauce was delicious.
Raja Shehzad
[email protected]I'm not usually a fan of pork chops, but this recipe changed my mind. The pork chops were so tender and flavorful, and the sauce was amazing.
Monic Lele
[email protected]This recipe is a keeper! I'll definitely be making it again.
Jessica Pearson
[email protected]I made this recipe with boneless pork chops, and they turned out great. I also used a Dijon mustard, which added a nice sharpness to the sauce.
Arinanye John
[email protected]These pork chops were a hit with my picky eaters. They loved the sweet and tangy flavor of the sauce.
adv nafesa
[email protected]I love the combination of maple and mustard in this recipe. It's a unique and delicious way to prepare pork chops.
Natally Tshabalala
[email protected]This is my new go-to recipe for pork chops. It's so simple to make, but the results are always amazing.
Neo mneva
[email protected]I made this recipe for a dinner party, and everyone raved about it. The pork chops were tender and juicy, and the sauce was incredible.
Raja hamza hamza
[email protected]These pork chops were so easy to make, and they turned out so flavorful. The mustard sauce was especially good, and it paired perfectly with the pork.
AM MAHIN S2
[email protected]I've made this recipe a few times now, and it's always a hit with my family. The pork chops are always cooked perfectly, and the sauce is delicious. I especially love the way the maple syrup and mustard balance each other out.
Noor Koko
[email protected]This maple mustard pork chop recipe is an absolute winner! The pork chops were incredibly tender and juicy, with a perfectly balanced sweet and tangy flavor. The mustard sauce was the perfect complement to the pork, adding a subtle sharpness that rea