I can't resist these soft cookies topped with a maple-flavored frosting. Dates, pecans and coconut add some unexpected wholesomeness.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 8 dozen.
Number Of Ingredients 17
Steps:
- In a large bowl, cream butter until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in syrup (mixture will appear curdled). Combine the flour, baking powder, baking soda and salt; gradually add to the creamed mixture and mix well. Stir in dates, pecans and coconut. Cover and refrigerate for 2 hours or until easy to handle., Drop by rounded teaspoonfuls 2 in. apart onto greased baking sheets. Bake at 350° for 9-11 minutes or until edges are lightly browned. Cool for 2 minutes before removing to wire racks., In a small bowl, cream butter and sugar until light and fluffy. Beat in the cream, syrup, vanilla and maple flavoring until smooth. Frost cooled cookies.
Nutrition Facts :
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thozama silingile
[email protected]I would not recommend this recipe. The cookies were bland and tasteless.
Naveed Samejo
[email protected]These cookies are way too sweet. I couldn't even finish one.
Justine Miles
[email protected]I followed the recipe exactly, but my cookies didn't turn out as well as I hoped. They were a bit dry.
Rahim Shah
[email protected]These cookies are a bit too sweet for my taste, but they're still pretty good.
Lailai Noreiga
[email protected]Not bad!
SaNgwani Kaluba
[email protected]These cookies are so easy to make, even for a beginner baker. I highly recommend them.
Hamdy Eldeib
[email protected]I've made these cookies several times and they always turn out great. They're a family favorite.
Janeclareth chiemena
[email protected]These cookies are the perfect balance of sweet and savory. I love the crunch of the nuts and the chewiness of the dates.
matthew chestnut
[email protected]I made these cookies for a party and they were a huge success! Everyone loved them.
Emanuel Williams
[email protected]These cookies were a hit with my family! They're so easy to make and they taste delicious. I especially love the combination of maple and nuts.