MAPLE PECAN BUTTERMILK PANCAKES
ABSOLUTELY DELICIOUS!! The flavor of maple syrup and pecans can not be beat!! These fluffy, flavorful pancakes will please your family or guests! Quick and easy preparation!
Provided by Seasoned Cook
Categories Breakfast
Time 20m
Yield 2-3 serving(s)
Number Of Ingredients 12
Steps:
- Use two medium size bowls for mixing dry and wet ingredients separately.
- In one bowl mix flour, baking powder, baking soda, salt, brown sugar and chopped pecans. In other bowl mix beaten egg, buttermilk, melted butter and maple syrup.
- Combine wet ingredients with dry ingredients just until moist, leaving any lumps.
- Heat griddle or frying pan to a low-medium heat. Add small amount of vegetable oil and pour 1/4 cup of batter (approximately 3 or 4 tablespoons) for each pancake.
- Cook first side of pancakes until bubbles appear on top (about 2 minutes) and carefully turn with a spatula and allow second side to cook 2 minutes. Remove to a platter and continue until all batter is used.
- Sprinkle with additional 1/4 cup of pecans and top with maple syrup.
- Enjoy!
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rankle P4p51
[email protected]I would definitely recommend this recipe to anyone who loves pancakes.
Muhammad faizan Durrani
[email protected]These pancakes were a lot of work to make, but they were worth it. They were the best pancakes I've ever had.
Finan Sheehan
[email protected]I followed the recipe exactly, but my pancakes didn't turn out as fluffy as I expected.
Sudheer Solangi
[email protected]The pancakes were a little dry, but the maple syrup and pecans helped to make them more flavorful.
Asad Bilal
[email protected]These pancakes were a bit too sweet for my taste, but they were still good.
Muhammad Fareed
[email protected]I made these pancakes for my kids and they loved them! They're so easy to make and they taste great.
DIGITAL MARKETING
[email protected]I've tried many pancake recipes, but this one is by far the best. The pancakes are always fluffy and delicious.
Devansh Bains
[email protected]These pancakes were so good! I loved the combination of maple syrup and pecans.
Sami Chajju
[email protected]The pancakes were easy to make and turned out perfectly. I will definitely be making them again.
alaau ali
[email protected]I made these pancakes for a weekend brunch and they were a hit! Everyone raved about how light and fluffy they were.
Danish Softwaer
[email protected]These pancakes were fluffy and flavorful! The maple syrup and pecans added a delicious touch. My family loved them.