MAPLE-SOY-GLAZED SALMON
Categories Fish Broil Quick & Easy Dinner Salmon Healthy Maple Syrup Soy Sauce Bon Appétit Pescatarian Dairy Free Peanut Free Tree Nut Free
Yield Makes 4 servings
Number Of Ingredients 4
Steps:
- Whisk syrup, soy sauce, and adobo in pie dish to blend. Add salmon; turn to coat. Let marinate 30 minutes, turning occasionally. Drain marinade into small saucepan.
- Heat heavy nonstick skillet over medium heat. Add salmon and cook until slightly charred outside and just opaque in center, about 3 minutes per side.
- Meanwhile, boil marinade until reduced to scant 1/4 cup sauce, about 4 minutes. Place 1 salmon fillet on each of 4 plates, drizzle with sauce, and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Timothy Paulsen
[email protected]This recipe was a bit bland for my taste. I had to add some extra spices to the glaze to make it more flavorful. Overall, it was a good recipe, but it needed a few tweaks.
Parvaz AliRajar
[email protected]I was disappointed with this recipe. The salmon was overcooked and the glaze was too sweet. I won't be making it again.
Software Center
[email protected]This recipe is a great way to cook salmon. The glaze is flavorful and the salmon is cooked to perfection. I will definitely be making this again!
Mohon islam Hridoy
[email protected]I've made this recipe several times and it's always a hit. The salmon is always cooked perfectly and the glaze is delicious. I highly recommend it!
Muhammad Bukash
[email protected]This recipe was a bit too complicated for me. I had trouble following the instructions and the salmon didn't turn out very well. I won't be making it again.
Sylvester Naidoo
[email protected]I made this recipe for my family and they loved it! The salmon was cooked perfectly and the glaze was delicious. I will definitely be making this again.
Lorenzo Fuller
[email protected]This recipe was just okay. The salmon was a bit bland and the glaze was a bit too salty. I probably won't make it again.
Goiskz
[email protected]I was disappointed with this recipe. The salmon was dry and the glaze was too sweet. I won't be making it again.
Nouman ellahi
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The salmon is cooked to perfection and the glaze is incredible. I highly recommend it!
Malik Roshan
[email protected]I love this recipe! The salmon is always cooked perfectly and the glaze is delicious. I've made it several times and it's always a hit.
MD.SUMONA HOSSAIN
[email protected]This recipe was easy to follow and the salmon turned out great. The glaze was a bit too sweet for my taste, but that's just a personal preference. Overall, a good recipe.
javeria Usman
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the salmon and raved about the glaze. I will definitely be making this again!
hope kuffor
[email protected]This recipe is a keeper! The salmon was cooked perfectly and the glaze was amazing. I served it with roasted vegetables and it was a complete meal. Thanks for sharing!
Opoola Akintunde
[email protected]I was a bit skeptical about the maple soy glaze, but I was pleasantly surprised at how well it worked. The salmon was delicious, with a beautiful caramelized crust. I will definitely be making this again!
MD Forhad Hossen
[email protected]I've tried many salmon recipes, but this one is by far the best. The maple soy glaze is incredible, and it really elevates the flavor of the salmon. I highly recommend this recipe!
Santosh Budhathoki
[email protected]This maple soy glazed salmon was a hit with my family! The glaze was perfectly balanced, with just the right amount of sweetness and savoriness. The salmon was cooked to perfection, flaky and moist. Will definitely be making this again!