QUICK AND EASY CRAB RANGOON DIP
This quick and easy dip has all the flavor of fried Rangoon -- without the time and mess of frying. Won ton wrappers are baked crisp, then dipped in a creamy Asian-style sauce. They disappear fast at gatherings! The won ton wrappers may need to be baked in several batches.
Provided by Cindy Weinstein
Categories Appetizers and Snacks Dips and Spreads Recipes Crab Dip Recipes
Time 20m
Yield 24
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a large baking sheet.
- In a medium bowl, mix cream cheese, soy sauce, fresh ginger root, garlic, parsley and crabmeat.
- Cut wonton wrappers diagonally into triangles. Arrange triangles on the prepared baking sheet in a single layer. Sprinkle with paprika, increasing the amount as desired.
- Bake wrappers in the preheated oven until crisp and lightly browned, about 5 minutes.
- Pour approximately 1/2 the duck sauce over cream cheese mixture. Serve the rest with the toasted won ton wrapper triangles for dipping.
Nutrition Facts : Calories 148.4 calories, Carbohydrate 13.7 g, Cholesterol 36.4 mg, Fat 7 g, Fiber 0.3 g, Protein 7.4 g, SaturatedFat 4.2 g, Sodium 323.8 mg, Sugar 3.4 g
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Rhonda Williams
[email protected]I'm never making this dip again.
Asanka Sanal
[email protected]This dip is the worst thing I've ever eaten.
Qudrat Shahab
[email protected]I would not recommend this recipe to anyone.
Inhamullah Khan
[email protected]This dip was a waste of time and money. It didn't taste good at all.
Sherazi Jan
[email protected]This dip is way too expensive to make. I can buy a similar dip at the store for much cheaper.
Felix Bonginkosi
[email protected]I followed the recipe exactly and my dip turned out too runny. I'm not sure what went wrong.
Shabana khan
[email protected]I found this dip to be a bit bland. I think it needs more seasoning.
Sayra Shifa
[email protected]This dip is a bit too rich for my taste, but it's still very good.
JK YadaV FilmS
[email protected]I'm not a huge fan of crab, but I really enjoyed this dip. It's very flavorful and the wonton wrappers are a great addition.
Arman Nazir
[email protected]This dip is to die for! I could eat it every day.
Susant Karki
[email protected]I love this dip! It's so easy to make and it's always a hit with my friends and family.
Amalia Rodriguez
[email protected]This dip is amazing! It's so flavorful and the wonton wrappers add a nice crispy texture.
Nadeen King
[email protected]I made this dip for my family and they all loved it. It's a great recipe for a quick and easy snack or appetizer.
Ishfaque Soomro
[email protected]This dip is so delicious and creamy. I love the combination of crab, cream cheese, and wonton wrappers.
john precious
[email protected]I've made this dip several times now and it's always a crowd-pleaser. It's the perfect appetizer for any party or gathering.
Emmanuel Manu
[email protected]This crab rangoon dip was a huge hit at my last party! It's so easy to make and everyone loved it.