MAPLE SWEET POTATO AND APPLE GRATIN
Steps:
- directions Preheat oven to 400 degrees F. Butter a gratin or baking dish. Decoratively arrange potatoes and apples in gratin or baking dish. Combine maple syrup, butter, cinnamon and salt to taste in saucepan. Bring to a simmer, stirring. Pour over potatoes and apples. Bake 25 minutes. After baking, put under broiler about 4 inches from heat for 1-2 minutes, or until lightly browned.
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Rose Anne
[email protected]I'm not a big fan of maple syrup, so I used honey instead. It turned out great!
Tamia Leggett
[email protected]This gratin is a great way to use up leftover turkey or chicken. I added some chopped cooked turkey to mine and it was delicious.
Shshsh Shshhdd
[email protected]I'm not sure what I did wrong, but my gratin turned out mushy. I think I cooked it for too long.
Waqas Harrison
[email protected]This gratin is a bit time-consuming to make, but it's worth the effort. It's a delicious and impressive dish.
Shamme Biswas
[email protected]I've made this gratin several times and it's always a hit. It's a great dish to serve at a brunch or lunch.
Sidra Khan
[email protected]This gratin is perfect for a special occasion. It's elegant and delicious.
Richard Persad
[email protected]I'm not a big fan of sweet potatoes, but I really enjoyed this gratin. The apples and maple syrup balanced out the sweetness of the sweet potatoes perfectly.
Arunachal Arunachal
[email protected]I made this gratin with gluten-free flour and it turned out great! It's a great option for people with celiac disease or gluten intolerance.
Mamatime Mampuru
[email protected]This gratin is a great way to get your kids to eat their vegetables.
Hayley Dunn
[email protected]I had some trouble getting the gratin to brown on top. I think I should have cooked it for a little longer.
Ikram Sarwar
[email protected]This gratin was a little too sweet for my taste, but I think it would be perfect for someone who likes sweet dishes.
Ahmer Nazir
[email protected]I love the combination of sweet potatoes and apples in this gratin. It's a perfect side dish for a fall meal.
Sr Rakib
[email protected]This gratin is so easy to make and it's a great way to use up leftover sweet potatoes and apples.
Amanda Harrell
[email protected]I made this gratin for a potluck and it was a huge success. Everyone loved it! I will definitely be making it again.
MiningParrot944
[email protected]This maple sweet potato and apple gratin was a hit with my family! It was easy to make and so delicious. The flavors of the sweet potatoes, apples, and maple syrup were perfect together.