MAPLE THYME MUSTARD SALMON
Salmon married with a mixture of fresh thyme, maple and tangy Dijon mustard. Serve this dish over greens or accompanied by rice. This dish is very easy to make and impressive enough for company. Source: Longo's Experience Magazine
Provided by Dreamer in Ontario
Categories Canadian
Time 20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a shallow glass dish, whisk maple syrup, mustard, thyme, garlic and pepper together.
- Place salmon fillets in dish and turn to coat.
- Cover and refrigerate for at least 30 minutes or up to 8 hours.
- Place salmon on parchment paper lined baking sheet and spoon some of remaining marinade over top.
- Roast in 425F oven for about 15 minutes or until fish flakes when tested with fork.
- In large bowl, toss spinach with oil, salt & pepper (if using), and divide among 4 plates.
- Top with salmon and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #seafood #canadian #oven #easy #beginner-cook #diabetic #dinner-party #holiday-event #salmon #fish #dietary #egg-free #free-of-something #saltwater-fish #equipment #presentation #served-hot
You'll also love
Alish Salman
[email protected]I've never made salmon before, but this recipe made it easy. The salmon turned out perfect and the glaze was amazing.
Abdi Shemsu
[email protected]This recipe is a great way to use up leftover salmon. It's quick and easy to make and the results are delicious.
Jessica Mueller
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The salmon was cooked perfectly and the glaze was delicious.
sniperaddictionz 600
[email protected]This is the best salmon recipe I've ever tried. It's so easy to make and the results are incredible.
cyrile kpamkpam
[email protected]I've made this recipe several times now and it's always a hit. My family loves it!
talha afzal
[email protected]This recipe is perfect for a special occasion. It's elegant and delicious.
Bagga Rao
[email protected]I'm not a fan of maple syrup, so I used honey instead. It was still very good.
John Charles Nuwagaba
[email protected]This recipe is a bit time-consuming, but it's worth it. The salmon is so flavorful and moist.
Ishara Kaushani
[email protected]I didn't have any thyme on hand, so I used rosemary instead. It was still delicious!
Lubega Iralio
[email protected]I used a different type of mustard than the recipe called for, but it still turned out great.
Gabriel Baswetsang
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Lance Fry
[email protected]I'm not a big fan of salmon, but I really enjoyed this recipe. The glaze is what makes it!
White_Wither 28
[email protected]This is my new favorite way to cook salmon. It's so easy and the results are always perfect.
Donna Attiva Trading
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it!
Unsha Kanwal
[email protected]The glaze on this salmon is amazing! It's sweet, tangy, and savory all at the same time.
NIZ WISE
[email protected]This recipe is easy to follow and the end result is a delicious and elegant dish. I highly recommend it!
John Mapili
[email protected]I love the combination of maple, thyme, and mustard in this recipe. It's a great way to add flavor to salmon without overpowering it.
Shahd Shiref
[email protected]This maple thyme mustard salmon is a fantastic dish! The salmon is cooked perfectly and the glaze is delicious. I served it with roasted vegetables and it was a hit with my family.