This quick-to-prepare entree bursts with flavor. Throw together the marinade before work, so it's ready to cook at night. -April Lane, Greeneville, Tennessee
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the first eight ingredients. Pour 1/2 cup marinade into a large resealable plastic bag. Add the pork; seal bag and turn to coat. Refrigerate for 8 hours or overnight. Cover and refrigerate remaining marinade., Drain and discard marinade. Place pork on a rack in a shallow roasting pan. Bake at 450° for 20-25 minutes or until a thermometer reads 160°, basting occasionally with reserved marinade. Let stand for 5 minutes before slicing.
Nutrition Facts : Calories 218 calories, Fat 8g fat (2g saturated fat), Cholesterol 63mg cholesterol, Sodium 510mg sodium, Carbohydrate 12g carbohydrate (10g sugars, Fiber 0 fiber), Protein 24g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Seraj Rahat
[email protected]I love the flavor of this recipe. The marinade is perfect.
Hope Risch
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the pork is always delicious.
Nabiha Ahmed
[email protected]I made this recipe for my family and they loved it. Even my picky eater ate it all up.
Pakistani Pak
[email protected]This recipe is a great way to use up leftover pork tenderloin.
Jen Praja
[email protected]I've tried many pork tenderloin recipes, but this one is by far the best.
viraj seegolam
[email protected]I love this recipe! The pork is always so juicy and flavorful.
Sara Harper
[email protected]This recipe is a keeper! It's easy to make and the pork is so tender and flavorful.
Richard Clay
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Vlera Ademi
[email protected]This is one of my favorite recipes. It's so easy to make and the results are always delicious.
Yaseen Sanjrani
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved it.
Manish Thapaliya
[email protected]This recipe was amazing! The pork was so tender and flavorful. I will definitely be making this again.