MARINATED CARROTS
This is an old church recipe from an old church in Southern Maryland. They make tons of this for their "fund raiser dinner." Every time I make it here in The Villages, some neighbors ask to take home what's left over. I love these carrots and I am so thankful that the recipe was shared.
Provided by Dee Dee Pettersen
Categories Vegetables
Time 55m
Number Of Ingredients 11
Steps:
- 1. Chop carrots in 1/4 inch rings. Boil in salted water till crisp (about 10 minutes, drain and cool.
- 2. Cut onions in rings.
- 3. Chop bell peppers into small pieces.
- 4. Mix together, tomato soup, sugar, vinegar, prepared mustard, oil, salt, pepper & Worcestershire sauce.
- 5. Pour mixture over carrots, onions and bell peppers. Refrigerate and sit at least over night.
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700KG Gaming
[email protected]I love this recipe! The carrots are always so tender and flavorful.
Hailee Hansen
[email protected]These carrots are the perfect addition to any meal. They're healthy, delicious, and easy to make.
Sid Arts
[email protected]I'm not sure why, but my carrots turned out really bland. I think I might have used too much water.
PatrickThomas Mwanza
[email protected]These carrots are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
Rodney Molder
[email protected]I'm so glad I found this recipe. I've been looking for a healthy and delicious way to prepare carrots.
Stephen Baidoo
[email protected]I've never had marinated carrots before, but I'm definitely a fan now. They're so easy to make and they taste amazing.
AmanAli Sawabi
[email protected]These carrots are a great way to add some color and flavor to your meals. I love to add them to salads, stir-fries, and rice dishes.
Sajid Gull
[email protected]I'm not a huge fan of vinegar, but I still really enjoyed these carrots. The vinegar flavor is subtle and doesn't overpower the other flavors.
Lye Julfa
[email protected]These carrots are so refreshing and flavorful. I love to snack on them as a healthy alternative to chips.
labinot Canaj
[email protected]I've made these carrots several times now, and they're always a hit. They're a great way to get my kids to eat their vegetables.
Fahad ulshamsjutta
[email protected]I love the combination of flavors in this recipe. The carrots are sweet, tangy, and savory all at the same time.
Zvezdan Kricak
[email protected]These carrots are the perfect side dish for any meal. They're healthy, delicious, and easy to make.
Md Rumel Hossin
[email protected]I'm not sure what I did wrong, but my carrots turned out mushy. I think I might have overcooked them.
Abdi risaak iid
[email protected]I made these carrots for a potluck, and they were gone in minutes. Everyone loved them!
Reyna Hielo
[email protected]This recipe is so easy to follow, and the results are amazing. The carrots are perfectly tender and flavorful.
Amir Raja
[email protected]I've never been a big fan of carrots, but these marinated carrots changed my mind. They were so delicious!
Mulhat Masoud
[email protected]These marinated carrots were a hit at my party! They were so flavorful and refreshing.