MARINATED CUCUMBERS, ONIONS, AND TOMATOES
This recipe is from Womack House, a long ago country kitchen in Fulshear, TX. It tastes like summer!
Provided by m0m7772
Categories Onions
Time 2h15m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients in a large bowl.
- Toss well to mix.
- Refrigerate at least 2 hours before serving.
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SENELISIWE NYATHI
n_senelisiwe@hotmail.frI love the tangy dressing on this salad.
carlo granderson
c6@gmail.comThis salad is a great way to use up leftover vegetables.
Waseem Khushal
khushal_w@gmail.comI love that this salad can be made ahead of time. It's perfect for busy weeknights.
Marvin Ssebuufu
m_ssebuufu@hotmail.frThis salad is so versatile. I've served it as a side dish, an appetizer, and even as a main course.
Md baizid
md.b77@yahoo.comI'm always looking for new salad recipes and this one is a keeper.
World Book
book-world91@yahoo.comThis salad is a great way to get your daily dose of vegetables.
Ziyanda Dumalisile
z.dumalisile12@gmail.comI love the crunch of the cucumbers and onions in this salad.
Omar Hassan
hassan_omar@hotmail.comThis is a great recipe for beginners. It's easy to follow and the results are delicious.
Kimberly Pulvera
pkimberly8@hotmail.frI'm not a big fan of cucumbers, but I really enjoyed this salad.
Mariam Abdelsalam
m_a@gmail.comThis salad is so refreshing and healthy. I feel good about eating it.
Frederickz Makondo
makondo.frederickz@gmail.comI made this salad for a party and it was a huge success.
Cayden Oliver
ocayden97@hotmail.frThis is a great way to use up leftover vegetables.
Mandla Smith
s.m1@aol.comI love the vibrant colors of this salad.
oboh beatrice
obeatrice@gmail.comThis is the perfect salad to take to a picnic or potluck.
Jerjees Ahmed
j@gmail.comI'm not usually a fan of marinated vegetables, but this recipe changed my mind. The vegetables are still crisp and the marinade is delicious.
GodsWill Walker
w72@gmail.comThis salad is so easy to make and it's always a hit at parties.
Lily Witman
lily-w37@yahoo.comI love the addition of fresh herbs in the marinade. It gives the salad a nice, earthy flavor.
Malik Ali Hamid
a-malik81@hotmail.frThe flavors in this recipe really shine through. The marinade is tangy and sweet, and the vegetables are crisp and refreshing.
Daniel Fitzell
daniel@yahoo.comCucumber, onion, and tomato salad is a staple in our summer diet. This marinated version adds a burst of flavor and keeps them fresh for days.