This recipe came from a Italian lady, who gave her daughter the directions and ingredients in ITALIAN! The daughter translated it into English. My father and I then worked on coming up with the proper amounts. My father had a wonderful sense of humor and recommended that you should "press the liquid out of the eggplant by running over it in the driveay, with a Lincoln Continental." For those of you that don't have access to a Lincoln Continental, I recommend putting the eggplant in a colander, placing a plate over the top of it and adding heavy weights to press the liquid out!! This is an elegant way to eat eggplant and makes a great appetizer!!
Provided by Graymare47 252632
Categories < 4 Hours
Time 1h5m
Yield 4-6 small jars
Number Of Ingredients 7
Steps:
- Wash and pare the eggplant. Slice 1/2" thick, then cut the slices into 1/2" strips. Drop strips into a pan of boiling water. When the water returns to a boil, remove the pan from the heat and let stand for 15 minutes. Drain into a colandar and and place a small plate on top of the eggplant, adding a heavy weight, such as a gallon jug of water. Let it drain for at least an hour.
- Put the eggplant in a bowl and add garlic, red pepper, salt, oregano, vinegar and olive oil. Stir gently but, well.
- Pack into small Ball canning jars and process in a hot water bath for 5 minutes.
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#time-to-make #course #preparation #appetizers #easy #3-steps-or-less #4-hours-or-less
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ali gamer pro
[email protected]This recipe is a great way to use up leftover eggplant. I had some extra eggplant from another recipe and I decided to try this one. I'm so glad I did! The eggplant was delicious and the marinade was perfect.
Mohammed jarif
[email protected]I love the smoky flavor that the grill adds to this dish. The marinade is also very flavorful and complements the eggplant perfectly. This is a great recipe for a summer cookout.
Runa Begom
[email protected]This recipe is so easy to make and the results are amazing. The eggplant is perfectly tender and the marinade is delicious. I will definitely be making this again.
Nadeeja Pradeep
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved the eggplant's tender texture and flavorful marinade. I will definitely be making this again for my next gathering.
Josh Allen
[email protected]This recipe is a great way to get your kids to eat eggplant. My kids loved the smoky flavor of the eggplant and the tangy marinade. I will definitely be making this again.
Sandra Chukwu
[email protected]I'm not a huge fan of eggplant, but this recipe changed my mind. The eggplant was so tender and flavorful. I will definitely be making this again.
Mirza Mehedi
[email protected]This recipe is a great way to use up leftover eggplant. I had some extra eggplant from another recipe and I decided to try this one. I'm so glad I did! The eggplant was delicious and the marinade was perfect.
m jan Qasim
[email protected]I made this recipe for my vegetarian friends and they loved it. The eggplant was so flavorful and the marinade was perfect. I will definitely be making this again.
Aaa Aa
[email protected]This recipe is so easy to follow and the results are amazing. The eggplant is perfectly tender and the marinade is delicious. I will definitely be making this again.
Mibran Bastola
[email protected]I love the smoky flavor that the grill adds to this dish. The marinade is also very flavorful and complements the eggplant perfectly. This is a great recipe for a summer cookout.
Mahabub Palash
[email protected]I'm always looking for new ways to cook eggplant, and this recipe caught my eye. I'm so glad I tried it! The eggplant was so tender and flavorful. I'll definitely be making this again.
MALIK MUKARAM
[email protected]This marinated eggplant recipe is a great way to use up leftover eggplant. I had some extra eggplant from another recipe and I decided to try this one. I'm so glad I did! The eggplant was delicious and the marinade was perfect.
Muhammad Ibrahim Ibrahim
[email protected]I made this recipe for a potluck and it was a huge success. Everyone raved about the eggplant's tender texture and flavorful marinade. I'll definitely be making it again for my next gathering.
Azan ali fahad
[email protected]I followed the recipe exactly and the results were fantastic. The eggplant was perfectly cooked and the marinade was spot-on. My family loved it!
ellsharrawy09 karki
[email protected]I love the simplicity of this recipe. The few ingredients come together to create a dish that is both delicious and elegant. I'll definitely be making this again.
Anil Sharma
[email protected]This recipe is a winner! The eggplant slices were perfectly tender and juicy, and the marinade gave them a wonderfully complex flavor. I served them as an appetizer with grilled vegetables, and they were a hit with my guests.
Piku Islam
[email protected]I'm not a huge fan of eggplant, but this recipe changed my mind. The marinade infused the eggplant with incredible flavors, and the grilling process gave it a lovely smoky char. Definitely a keeper!
Mohammod Shorif
[email protected]This marinated eggplant recipe is a delightful journey for the taste buds. The eggplant slices were tender and flavorful, with a hint of smokiness from the grill. The marinade added a perfect balance of tangy and savory flavors. Absolutely delicious!