MARINATED FETA CHEESE WITH ORANGE, GREEN OLIVES, AND GARLIC
Make and share this Marinated Feta Cheese With Orange, Green Olives, and Garlic recipe from Food.com.
Provided by Boo Chef in West Te
Categories Greek
Time 1h20m
Yield 2 1/2 Cups, 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Cook 1 cup of the oil, the garlic, oregano, orange zest, and pepper flakes in a small saucepan over low heat until the garlic is softened, about 18 minutes.
- Remove the saucepan from the heat and gently stir in the feta and olives. Cover and let sit until the mixture reaches room temperature, about 1 1/2 hours.
- Stir in the remaining 1/4 cup oil and serve. (The mixture can be transferred to an airtight container and refrigerated for up to 1 week. Before serving, let sit at room temperature until the oil liquefies about 1 hour.).
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Murtza Rana
[email protected]This recipe was easy to follow and the results were amazing! The feta was so flavorful and the olives and garlic added a nice touch.
Mbali Ntsabo
[email protected]I'm not a big fan of feta cheese, but this recipe was really good! The marinade really mellowed out the flavor of the cheese and the olives and garlic added a nice touch.
Khurram Shahzad
[email protected]This was a great recipe! The feta was so creamy and flavorful, and the olives and garlic added a nice salty and savory touch.
Khalid Korai
[email protected]I've never had marinated feta before, but this recipe was a great introduction. The cheese was tangy and flavorful, and the olives and garlic added a nice salty and savory touch.
mauricio mutis
[email protected]This is a great recipe for a quick and easy appetizer. The feta is so creamy and flavorful, and the olives and garlic add a nice touch of brininess and spice.
cynthia gichuki
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the creamy feta and the salty olives and garlic.
Cooling View
[email protected]This recipe was easy to follow and the results were amazing! The feta was so flavorful and the olives and garlic added a nice touch.
Quinnlin Reyle
[email protected]I'm not a big fan of feta cheese, but this recipe was really good! The marinade really mellowed out the flavor of the cheese and the olives and garlic added a nice touch.
Gyloteen Gyloteen
[email protected]This was a great recipe! The feta was so creamy and flavorful, and the olives and garlic added a nice salty and savory touch.
Shivnath Kumar
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it several times now and it's always a hit.
Mama 420
[email protected]This is a great recipe for a quick and easy appetizer. The feta is so creamy and flavorful, and the olives and garlic add a nice touch of brininess and spice.
Rafay Thug
[email protected]I've never had marinated feta before, but this recipe was a great introduction. The cheese was tangy and flavorful, and the olives and garlic added a nice salty and savory touch.
Miduzaj Mixon
[email protected]This recipe was easy to follow and the results were amazing! The feta was so flavorful and the olives and garlic added a nice touch.
Sudip Budhathoki
[email protected]Absolutely delicious! The combination of flavors was perfect and the feta was so creamy. I will definitely be making this again.