This is a great marinated green bean salad for a hot summer day. Lots of fresh veggie options to switch around.
Provided by Sue Wilker Rockamann
Categories Salad Vegetable Salad Recipes Green Bean Salad Recipes
Time 4h30m
Yield 8
Number Of Ingredients 13
Steps:
- Bring water to a boil in a pot. Add green beans and cook until just crisp-tender, 4 to 5 minutes. Drain and rinse immediately in cold water.
- Transfer green beans to a large bowl and stir in corn, black beans, tomatoes, celery, bell pepper, and onion.
- Mix apple cider vinegar, sugar, olive oil, salt, and pepper together in a small bowl. Pour over vegetables and stir to coat. Refrigerate, covered, for 4 hours, or up to overnight.
Nutrition Facts : Calories 323.6 calories, Carbohydrate 45.3 g, Fat 14.2 g, Fiber 7.3 g, Protein 6.1 g, SaturatedFat 2 g, Sodium 750.4 mg, Sugar 24.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sami FF
[email protected]This salad is delicious! The dressing is so flavorful and the beans are cooked perfectly.
Kimara Douglas
[email protected]I love this salad! It's so refreshing and flavorful. I've made it several times and it's always a hit.
NAEM ANSARI
[email protected]This salad is a great way to use up leftover green beans. It's also a healthy and delicious side dish.
Ritesh Bhandari
[email protected]This salad is so easy to make and it's always a hit at parties. I love the combination of the green beans, feta, and tomatoes.
Chand Maher
[email protected]I'm not a huge fan of green beans, but this salad is really good. The dressing is amazing and the beans are cooked perfectly.
Amar Kulung
[email protected]This salad is delicious! The dressing is so flavorful and the beans are cooked perfectly.
Kashan Chun
[email protected]I love this salad! It's so refreshing and flavorful. I've made it several times and it's always a hit.
Lk Lm
[email protected]This salad is a great way to use up leftover green beans. It's also a healthy and delicious side dish.
Nura Anwar
[email protected]I'm not a huge fan of green beans, but this salad is so good! The dressing is flavorful and the beans are perfectly cooked.
Jennifer Ducharme
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it still tastes great.
Lemona Rinsha
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the flavor and the鮮豔colors.
Jia Yi Rasoelbaks Chan
[email protected]This salad is so refreshing and delicious! I love the combination of the green beans, feta, and tomatoes. It's the perfect side dish for a summer party.