MARINATED LAMB CHOPS
Make and share this Marinated Lamb Chops recipe from Food.com.
Provided by echo echo
Categories Lamb/Sheep
Time 3h10m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Place chops in a shallow dish or a ziplock plastic bag.
- Combine the soy sauce through pepper with 1/4 cup water and pour over the chops.
- Cover (or zip) and refrigerate 3 hours, turning occasionally.
- Grill or broil about 5 minutes 3-4 inches from the heat source.
- Turn, brush with marinade and broil 3-5 minutes more.
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Ebuka Okereke
[email protected]I would not recommend this recipe. The lamb chops were dry and overcooked.
Neo Moroana
[email protected]I followed the recipe exactly, but the lamb chops were a bit tough.
Haroon Saim
[email protected]These lamb chops were a bit overcooked for my taste, but the flavor was still good.
SIRDAL TEAM
[email protected]I was really impressed with this recipe. The lamb chops were so tender and juicy. I will definitely be making this again.
Stewart Karanja
[email protected]I made these for my husband for his birthday and he loved them. He said they were the best lamb chops he's ever had.
Muslim Prince
[email protected]I've made this recipe several times and it's always a hit. The lamb chops are always tender and flavorful.
Bd Jahid
[email protected]These were simply delicious. I will definitely be making them again.
Najeeb Qadri
[email protected]I'm not a big fan of lamb, but I really enjoyed these chops. The marinade was excellent and the chops were cooked perfectly.
Shakila 83
[email protected]This was my first time making lamb chops and they turned out great. I will definitely be making this recipe again.
Röbøt The king of dance
[email protected]I highly recommend this recipe. The lamb chops were so flavorful and tender.
Sajath Sajath
[email protected]So good!
Nokuthula Magubane
[email protected]These lamb chops were delicious! I made them for a dinner party and everyone raved about them. The marinade was perfect and the chops were cooked perfectly. I will definitely be making this recipe again.
Dipu Ahmed
[email protected]I love this recipe! The lamb chops are always so tender and juicy. I like to marinate them for at least 24 hours before cooking. I've also tried making this recipe with different cuts of lamb, such as leg of lamb or shoulder of lamb, and it always tu
Prosper Gospel
[email protected]These lamb chops were amazing! I followed the recipe exactly and they turned out perfect. The marinade was so flavorful and the chops were cooked to perfection. I highly recommend this recipe.
Mannat Grewal
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of lamb, but I'm so glad I did. The marinade really mellowed out the lamb flavor and the chops were cooked perfectly. I'll definitely be making this again.
YOUSSEF VIP
[email protected]I've made this recipe several times now and it's always a hit. The lamb chops are so juicy and flavorful. I like to serve them with grilled vegetables and a side of tzatziki sauce.
shamila Kausar
[email protected]These lamb chops were absolutely delicious! The marinade was so flavorful and tenderized the meat perfectly. I grilled them over medium heat for about 5 minutes per side and they were cooked to perfection. My family loved them!