MARINATED MUSHROOMS
Make and share this Marinated Mushrooms recipe from Food.com.
Provided by papergoddess
Categories Vegetable
Time 20m
Yield 2 jars
Number Of Ingredients 14
Steps:
- In large pot combine water and 1 1/2 Tbs.
- salt; bring to a boil.
- Add mushrooms and boil 2 min.
- Drain; reserve cooking liquid.
- In saucepan combine 1 1/2 cup reserved liquid, vinegar all spices, and remaining 1 tbs salt.
- Boil for 5 min.
- Pack mushrooms in heat resistant jars.
- Pour liquid over them and add shallots and garlic.
- Add enough reserved liquid to cover, and a tbs.
- of oil.
- Cover and refrigerate for about 1 week, shaking occasionally.
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Moses Ncube
[email protected]I love the combination of flavors in this recipe. The mushrooms are tangy, sweet, and savory all at the same time.
Shawn brown
[email protected]These mushrooms are the perfect addition to any party platter. They're always a crowd-pleaser.
Emmanuel Opeyemi
[email protected]I've made this recipe several times and it's always a hit. The mushrooms are always tender and flavorful.
MD simonbyoffcial
[email protected]These marinated mushrooms are a great way to add some extra flavor to your meals. They're also a healthy and low-calorie snack.
Sthandiwe Zingelwayo
[email protected]I love this recipe because it's so versatile. I can use it as a side dish, an appetizer, or even a main course.
Amanda Corneja
[email protected]These mushrooms are so easy to make, and they're always a hit at parties.
Robert Dinkins
[email protected]I love the tangy flavor of these mushrooms. They're the perfect addition to any dish.
Christopher DeReef
[email protected]These mushrooms are a great way to get your kids to eat their vegetables. My kids love them!
Kashir Khan
[email protected]I've made this recipe several times and it's always a hit. The mushrooms are so flavorful and juicy.
Shibiru Fekadu
[email protected]These marinated mushrooms are a great way to add flavor to your meals. I love using them in salads, sandwiches, and stir-fries.
Aman Basnet
[email protected]I made these mushrooms for a party last weekend and they were a huge success! Everyone loved them.
Milena Suwala
[email protected]These mushrooms are the perfect appetizer or side dish. They're quick and easy to make, and they're always a crowd-pleaser.
Azaan Musa
[email protected]I love this recipe! The mushrooms are so easy to make and they taste delicious. I've made them several times now and they're always a hit with my family and friends.
Rashed Mahmud
[email protected]These marinated mushrooms are a fantastic side dish! They're flavorful, tangy, and have a nice crunch. I served them with grilled chicken and roasted vegetables, and they were a hit.