MARINATED SALUMI SANDWICH
Provided by Giada De Laurentiis
Categories main-dish
Time 1h15m
Yield 6 to 8 servings
Number Of Ingredients 15
Steps:
- For the pesto: Place the almonds and garlic in the bowl of a food processor. Pulse to coarsely chop. Add the basil, cheese and lemon zest, and pulse to combine. Add the olive oil and salt and puree until a smooth paste forms.
- For the sandwich: Open the loaf of bread and pull out some of the excess bread from the inside, leaving a slightly hollowed out loaf of bread. Spread the pesto evenly over the inside of both sides of the bread. Layer the coppa, finocchiona and mozzarella on the bottom half of the bread. In a small bowl, toss together the arugula, lemon juice, oil and fennel. Top the meats and cheese with the salad. Top with the remaining half of the bread and press together. Wrap tightly in plastic wrap. Refrigerate for at least 1 hour or up to overnight before slicing and serving.
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Dannie Beats
[email protected]This sandwich is a work of art.
mamoon rasheed
[email protected]I'm drooling just looking at this sandwich.
Linda Mackintosh
[email protected]This sandwich is the perfect comfort food.
Rayquan Taylor
[email protected]I'm going to make this sandwich for my next picnic.
Sk arshad
[email protected]This sandwich looks amazing!
Abraham Nkansah
[email protected]I can't wait to try this sandwich!
Matthews Moichela Makgoka
[email protected]This sandwich is the perfect party food.
Whitneyleal
[email protected]This sandwich is a must-try for any fan of Italian food.
Nithu San
[email protected]I'm definitely going to make this sandwich again.
Yubison Shrestha
[email protected]This sandwich is a great way to use up leftover salumi.
Chloe M.S
[email protected]I love the way the flavors of the marinated salumi and the arugula come together in this sandwich.
Safeer Raja
[email protected]This sandwich is perfect for a quick and easy lunch.
Subash Limbu
[email protected]I've never had a sandwich like this before. It's so unique and delicious.
Lloyd McCray
[email protected]This sandwich is a bit messy to eat, but it's worth it. The flavors are out of this world.
Treizsy GOGH
[email protected]I'm not a huge fan of sandwiches, but this one is amazing. The flavors are so well-balanced and the bread is perfectly toasted.
Bhusal raj
[email protected]This sandwich is so easy to make and it's always a hit. I love that I can use whatever bread and cheese I have on hand.
The Merpsters225
[email protected]I made this sandwich for lunch today and it was delicious! The bread was perfectly toasted and the ingredients were all fresh and flavorful.
Jonathan Cedillo
[email protected]This sandwich is the perfect combination of salty, sweet, and tangy. I love the way the arugula adds a bit of peppery flavor.
Cora Strumsky
[email protected]I've made this sandwich several times and it's always a crowd-pleaser. The marinated salumi adds so much flavor.
Shina Sb
[email protected]This sandwich was a hit at my last party! The flavors were amazing and the combination of textures was perfect.