MARINATED SLAW
Steps:
- Toss the cabbage and peppers and place into a strainer resting over a bowl to drain for 2 hours. Then place into a mason jar.
- In a small saucepan, bring the vinegar, sugar, mustard seed, and celery seed to a boil. Pour over the cabbage and the peppers. Store in the refrigerator for 3 days before serving.
- Yield:
- Preparation time: Cooking time: 5 minutes Ease of preparation: easy
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Krish Shah
[email protected]This is a classic slaw recipe that is always a hit. The dressing is perfectly balanced and the cabbage and carrots are crisp and crunchy. I highly recommend this recipe to anyone looking for a delicious and easy side dish.
Greg Lane
[email protected]I love this slaw because it's so versatile. I can add different vegetables, fruits, or nuts to change up the flavor. It's also a great way to get my kids to eat their vegetables.
Mizanur Ariyan
[email protected]This slaw is a great way to use up leftover cabbage and carrots. It's also a healthy and delicious side dish that can be served with a variety of meals.
Badhan Roy
[email protected]I'm not usually a fan of coleslaw, but this recipe changed my mind. The dressing is so good and the cabbage and carrots are nice and crunchy. I'll definitely be making this again.
Shahab Uddin
[email protected]This is the perfect slaw for summer cookouts. It's light and refreshing, and the dressing is just the right amount of tangy and sweet. I love that it's also really easy to make. I can have it ready in just a few minutes.
Bacon the Great
[email protected]I made this slaw for a potluck and it was a huge hit! Everyone loved it. I especially liked that it's a make-ahead dish. I was able to make it the day before the potluck and it was just as good the next day.
Elisha Jones
[email protected]This slaw is so addictive! I can't stop snacking on it. The dressing is so flavorful and the cabbage and carrots are nice and crunchy. I love that it's a healthy snack that's also really satisfying.
Ms Sume
[email protected]I'm always looking for new slaw recipes and this one definitely caught my eye. I love the use of apple cider vinegar in the dressing. It gives the slaw a really nice tangy flavor. I also like that this recipe uses both cabbage and carrots. It gives t
Desiboy vroxx
[email protected]This is a great recipe for a quick and easy side dish. I love that I can use pre-shredded cabbage and carrots to save time. The dressing is also very easy to make and adds a lot of flavor to the slaw.
Rathor Vikash singh
[email protected]I've been making this slaw for years and it's always a hit. It's the perfect side dish for any summer gathering. I love the combination of the sweet and tangy dressing with the crisp cabbage and carrots.
Mark Clair
[email protected]This slaw is easy to make and always a hit with my family and friends. I love that it can be made ahead of time, making it perfect for busy weeknights. I also appreciate that it's a healthy side dish that's packed with vitamins and minerals.
Valentino Kamotho
[email protected]I was pleasantly surprised by how much I enjoyed this slaw. I'm not usually a fan of coleslaw, but this recipe changed my mind. The dressing is light and flavorful, and the cabbage and carrots are nice and crunchy. I'll definitely be making this agai
MD-DAUDA Mwima
[email protected]This is the best marinated slaw recipe I've ever tried. The dressing is perfect and the cabbage and carrots are always crisp and crunchy. I highly recommend this recipe to anyone looking for a delicious and easy side dish.
Lindsey Snyder
[email protected]This slaw is a keeper! It's so easy to make and always a crowd-pleaser. I've made it for parties, picnics, and even just as a side dish for dinner. It's always a hit.
chamara kakulandara chamara
[email protected]I love this recipe because it's so versatile. I've used different types of cabbage and carrots, and even added other vegetables like broccoli and cauliflower. The dressing is also easy to adjust to your taste preferences. I like to add a little extra
Whitney Onyiro
[email protected]I followed the recipe exactly and it turned out great! The slaw was flavorful and the dressing was just the right consistency. I served it with grilled chicken and it was a hit with my family.
Rohan Sylvester
[email protected]This marinated slaw is a refreshing and easy side dish. The dressing is tangy and sweet, and the cabbage and carrots are crisp and crunchy. I love that it can be made ahead of time, making it perfect for potlucks or picnics.