MARLO THOMAS'S CREOLE LAMB CHOPS
From my celebrity recipe collection; if I can find a dinner guest who will eat lamb, I will definitely try this!
Provided by Lennie
Categories Lamb/Sheep
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Sprinkle a heavy frying pan with salt; brown the chops on both sides and put them in a casserole.
- Wipe out the skillet with a paper napkin or towel; put in the oil and heat.
- Add the onions and green pepper.
- Brown lightly; then add tomatoes and seasonings.
- Stir the mixture well; simmer for a few minutes and then pour it over the lamb chops.
- Bake tightly covered for an hour in a preheated 350F oven.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#celebrity #weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #lamb-sheep #american #cajun #southern-united-states #oven #easy #dinner-party #romantic #creole #dietary #spicy #meat #novelty #taste-mood #equipment #4-hours-or-less
You'll also love
Lyla Guerrero
[email protected]This recipe was a hit! The lamb chops were perfectly cooked and the sauce was amazing. I served it with roasted vegetables and it was a delicious meal that everyone enjoyed.
Sohaib Khattak
[email protected]I'm not usually a fan of lamb chops, but this recipe changed my mind. The chops were tender and juicy, and the sauce was absolutely delicious. I will definitely be making this dish again.
danuja Dewmini
[email protected]This recipe is a must-try for any lamb chop lover. The chops were cooked to perfection and the sauce was incredibly flavorful. I will definitely be making this dish again.
Anwar Fareed
[email protected]I was pleasantly surprised by this recipe. The lamb chops were very flavorful and the sauce was rich and complex. I served it with roasted potatoes and asparagus, and it was a delicious meal.
Ganga Tamang
[email protected]This recipe is a keeper! The lamb chops were cooked perfectly and the sauce was divine. I served it with mashed potatoes and green beans, and it was a meal that everyone enjoyed.
EY YEAMIN
[email protected]I was looking for a new lamb chop recipe and this one caught my eye. I'm so glad I tried it! The chops were incredibly tender and the sauce was packed with flavor. I will definitely be making this dish again.
Md Mosahid
[email protected]This recipe is a winner! The lamb chops were juicy and flavorful, and the sauce was rich and complex. I served it with roasted potatoes and asparagus, and it was a meal to remember.
star stable
[email protected]I've made this recipe several times and it's always a hit. The lamb chops are always cooked perfectly and the sauce is delicious. I like to serve it with roasted vegetables or mashed potatoes.
Tonya Perdue
[email protected]This is one of my favorite lamb chop recipes. The marinade makes the chops so flavorful and tender, and the sauce is the perfect complement. I always get compliments when I serve this dish.
LetMeIn
[email protected]I love this recipe! The lamb chops are always cooked perfectly and the sauce is divine. I usually serve it with mashed potatoes and green beans, but it's also great over rice.
Shuvro Tobir
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The lamb chops were incredibly tender and juicy, and the sauce was packed with flavor. I will definitely be making this dish again.
Sanbi Ashik
[email protected]This recipe is easy to follow and the results are incredible. The lamb chops were cooked perfectly and the sauce was rich and flavorful. I will definitely be making this dish again.
Aayat khan
[email protected]I've made this dish several times and it always turns out delicious. The lamb chops are always juicy and flavorful, and the sauce is amazing. I like to serve it over rice or mashed potatoes.
Iliaseri John Lagidamudamu
[email protected]This Creole lamb chops recipe is a keeper! The marinade infuses the chops with so much flavor and the cooking method ensures that they are cooked to perfection. I served them with mashed potatoes and green beans, and my family loved it. Highly recomm