MARLO THOMAS'S CREOLE LAMB CHOPS
From my celebrity recipe collection; if I can find a dinner guest who will eat lamb, I will definitely try this!
Provided by Lennie
Categories Lamb/Sheep
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Sprinkle a heavy frying pan with salt; brown the chops on both sides and put them in a casserole.
- Wipe out the skillet with a paper napkin or towel; put in the oil and heat.
- Add the onions and green pepper.
- Brown lightly; then add tomatoes and seasonings.
- Stir the mixture well; simmer for a few minutes and then pour it over the lamb chops.
- Bake tightly covered for an hour in a preheated 350F oven.
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Lyla Guerrero
guerrero-lyla52@gmail.comThis recipe was a hit! The lamb chops were perfectly cooked and the sauce was amazing. I served it with roasted vegetables and it was a delicious meal that everyone enjoyed.
Sohaib Khattak
s-khattak64@gmail.comI'm not usually a fan of lamb chops, but this recipe changed my mind. The chops were tender and juicy, and the sauce was absolutely delicious. I will definitely be making this dish again.
danuja Dewmini
d29@gmail.comThis recipe is a must-try for any lamb chop lover. The chops were cooked to perfection and the sauce was incredibly flavorful. I will definitely be making this dish again.
Anwar Fareed
f-anwar@yahoo.comI was pleasantly surprised by this recipe. The lamb chops were very flavorful and the sauce was rich and complex. I served it with roasted potatoes and asparagus, and it was a delicious meal.
Ganga Tamang
tamang.ganga65@hotmail.frThis recipe is a keeper! The lamb chops were cooked perfectly and the sauce was divine. I served it with mashed potatoes and green beans, and it was a meal that everyone enjoyed.
EY YEAMIN
y@gmail.comI was looking for a new lamb chop recipe and this one caught my eye. I'm so glad I tried it! The chops were incredibly tender and the sauce was packed with flavor. I will definitely be making this dish again.
Md Mosahid
m_md@yahoo.comThis recipe is a winner! The lamb chops were juicy and flavorful, and the sauce was rich and complex. I served it with roasted potatoes and asparagus, and it was a meal to remember.
star stable
s_s@yahoo.comI've made this recipe several times and it's always a hit. The lamb chops are always cooked perfectly and the sauce is delicious. I like to serve it with roasted vegetables or mashed potatoes.
Tonya Perdue
tonya_p@yahoo.comThis is one of my favorite lamb chop recipes. The marinade makes the chops so flavorful and tender, and the sauce is the perfect complement. I always get compliments when I serve this dish.
LetMeIn
letmein@aol.comI love this recipe! The lamb chops are always cooked perfectly and the sauce is divine. I usually serve it with mashed potatoes and green beans, but it's also great over rice.
Shuvro Tobir
s_tobir0@hotmail.frI was skeptical about this recipe at first, but I'm so glad I tried it. The lamb chops were incredibly tender and juicy, and the sauce was packed with flavor. I will definitely be making this dish again.
Sanbi Ashik
sanbi-a45@hotmail.comThis recipe is easy to follow and the results are incredible. The lamb chops were cooked perfectly and the sauce was rich and flavorful. I will definitely be making this dish again.
Aayat khan
k.a@gmail.comI've made this dish several times and it always turns out delicious. The lamb chops are always juicy and flavorful, and the sauce is amazing. I like to serve it over rice or mashed potatoes.
Iliaseri John Lagidamudamu
i_l@gmail.comThis Creole lamb chops recipe is a keeper! The marinade infuses the chops with so much flavor and the cooking method ensures that they are cooked to perfection. I served them with mashed potatoes and green beans, and my family loved it. Highly recomm