MARMALADE SCONES
I adapted this recipe from my "delicious tea scones" one, after making 3 jars of marmalade which failed to set! It was a great way to use up all that marmalade syrup, in a way which didn't end in the garbage bin. Although I haven't tried it, I am sure any good marmalade would do the trick in the place of "liquid marmalade."
Provided by Lieutenant Ducky
Categories Scones
Time 50m
Yield 12 scones, 12 serving(s)
Number Of Ingredients 9
Steps:
- Combine the sugar, salt, baking powder, and flour. I usually do 2/3 white, and 1/3 wholewheat flour for a slightly grainy look.
- Add the butter with your hands, until the mixture looks crumbly.
- In a smaller separate bowl, blend the eggs and milk, then add these to the above, not mixing thoroughly.
- Now, measure out 1/4 cup marmalade (or less) and gradually add the full amount of marmalade until a satisfactory taste level is reached. I usually do the full 1/2 cup, but do as you please- not everyone likes marmalade as much as I do!
- Roll into a flat-ish disc about 1 1/2" thick. Cut into 12 triangles/square shapes. Place on a baking sheet lined with parchment paper for an easy cleanup.
- Bake for 10-15 minutes at 425F until golden brown. For an elegant look, bake for the last 3-5 minutes with brown sugar sprinkled on top.
- Finally, enjoy! These are best when served hot.
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Jiren Arabic
[email protected]I was pleasantly surprised by how delicious these scones were. The marmalade filling was the perfect addition.
Yasir Paracha
[email protected]These scones are so easy to make and they're always a crowd-pleaser. I love the tartness of the marmalade filling.
Vsco App
[email protected]I've made these scones several times now and they always turn out perfect. They're the perfect treat for breakfast or brunch.
sandra lozoria
[email protected]I'm not a huge fan of marmalade, but I loved these scones. The filling was just the right amount of sweetness and the scones were perfectly fluffy.
MD Ali
[email protected]These scones were a hit at my last brunch party. They're so easy to make and they taste amazing.
Knowledge Echardt
[email protected]I love the combination of sweet and tart in these scones. The marmalade filling is delicious and the scones are so fluffy.
jamonte Porter
[email protected]So easy to make, and they taste amazing! The marmalade filling is the perfect balance of sweet and tart.
Aamir Malik
[email protected]These scones are delicious! The marmalade filling is tart and flavorful, and the scones are moist and fluffy. I will definitely be making these again.
Shadrack Wendo
[email protected]These scones turned out perfectly! They were light and fluffy, with the perfect amount of marmalade filling. Yum!
Luke Moodley
[email protected]I love these scones! The marmalade filling is amazing and the scones are so soft and fluffy. I highly recommend this recipe.
Dema Daren
[email protected]These scones were easy to make and turned out great! The marmalade filling was delicious and the scones were perfectly fluffy. I will definitely be making these again.
ariyan Rakib
[email protected]I made these scones for a brunch party and they were a hit! Everyone loved the marmalade filling and the scones were so light and fluffy. I will definitely be making these again.
evans clive mukhongo
[email protected]These scones were delicious! The marmalade filling was just the right amount of sweetness and the scones were nice and fluffy. I will definitely be making these again.
Khiazr Rehman
[email protected]I've tried many scone recipes before, but this one is definitely my favorite. The marmalade filling adds a wonderful burst of flavor and the scones themselves are so light and fluffy. I'll be making these again and again!
Rofiqul Esha
[email protected]These marmalade scones turned out perfectly! I love how easy they were to make and how delicious they tasted. The sweetness of the marmalade pairs perfectly with the fluffy texture of the scones.