MARSALA CHICKEN AND MUSHROOM CASSEROLE RECIPE - (4.3/5)
Provided by รก-9151
Number Of Ingredients 10
Steps:
- 1. Preheat the oven to 350 degrees . In a large skillet, heat the butter over medium-high heat until just melted. Add the mushrooms and cook, stirring occasionally, until softened, about 5 minutes. Sprinkle the flour on top and stir in for 1 minute. Stir in the marsala and cream and simmer, stirring occasionally, until slightly thickened, about 3 minutes. Stir in 2 cups water, the parsley, 1 teaspoon salt and 1/2 teaspoon pepper. 2. In a greased 9-inch-by-13-inch casserole, spread the rice in an even layer; top with the chicken. Pour the mushroom gravy on top. Cover snugly with foil and bake until bubbly, about 35 minutes. Discard the foil, sprinkle the parmesan on top and bake for 5 minutes more.
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Big Tony mitchell
[email protected]I would definitely recommend this recipe to others. It's a great way to change up your chicken routine.
Charles Tackett
[email protected]This dish is a little bit time-consuming to make, but it's worth the effort. The end result is a delicious and satisfying meal.
Carol Keddy
[email protected]I've never made a Marsala chicken casserole before, but this recipe made it easy. It turned out so well that I'll definitely be making it again.
Waqas G
[email protected]I made this casserole for my family, and they all loved it. Even my picky kids ate it without complaint.
Zodwa Khumalo
[email protected]This is a great recipe for a special occasion. It's sure to impress your guests.
Jawhar Jawhar
[email protected]I'm not a big fan of Marsala wine, but I really enjoyed this dish. The sauce was rich and flavorful without being too overpowering.
Hussain 8.0
[email protected]This casserole is so versatile. I've served it with rice, pasta, and mashed potatoes, and it's always delicious.
gaming valley yt
[email protected]I love how easy this recipe is to make. It's perfect for a busy weeknight.
Madinasaudi Saudi
[email protected]This dish is definitely a keeper. I'll be making it again and again.
WaQaR143 YT
[email protected]I've tried several Marsala chicken recipes, and this one is by far the best. The combination of flavors is perfect.
Marissa Gilbert
[email protected]This is one of my favorite recipes. It's easy to make, and it always turns out great.
RABIU alhare60
[email protected]I'm not a huge fan of mushrooms, but I really enjoyed this dish. The sauce was so good that I didn't even notice the mushrooms.
Bilal nb
[email protected]I made this for a potluck, and it was a huge hit. Everyone loved it!
Aliahmad Aliahmad
[email protected]I followed the recipe exactly, and it turned out perfectly. The chicken was moist and flavorful, and the mushrooms were tender and savory.
Dj terfa
[email protected]This dish is comfort food at its best. The chicken and mushrooms are cooked to perfection, and the sauce is simply divine.
Rosetta Bullard
[email protected]I've made this casserole several times now, and it's always a crowd-pleaser. It's easy to make, and the results are always impressive.
Daniel Tadesse
[email protected]This Marsala chicken and mushroom casserole was an absolute delight! The chicken was tender and juicy, the mushrooms were flavorful, and the sauce was rich and creamy. I served it over egg noodles, and it was a hit with my family.