MARTHA'S VEGETABLE SAUTE
On her Harvest Show episode, Martha improvised this savory saute using vegetables from a studio audience full of farmers.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Vegetables Eggplant Recipes
Number Of Ingredients 10
Steps:
- Heat olive oil in a large high-sided skillet over medium-high heat. Add scallions, okra, eggplant, and peppers; cook, stirring until vegetables have softened, about 3 minutes.
- Stir in parsley and basil; season with salt and pepper. Add 1/3 cup water and cover skillet; let cook until vegetables are tender about 2 minutes. Serve with farro or brown rice; drizzle with olive oil just before serving.
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Dipsan Lama
[email protected]This sauté is so easy to make, even for a beginner cook.
noor paracha
[email protected]I love the creamy sauce in this sauté.
Gallant Babe
[email protected]This sauté is a great way to use up leftover vegetables.
CD Wesson
[email protected]I love that this sauté is healthy and delicious.
Simon Saka
[email protected]This is a great recipe for a quick and easy weeknight meal.
Vale
[email protected]I've made this sauté several times and it's always a hit with my family and friends.
Sanjir Nishat
[email protected]This sauté is so easy to make, even for a beginner cook.
Jamli Jamli Jogi
[email protected]I love the creamy sauce in this sauté.
MD M E R A J „ÉÑ
[email protected]This sauté is a great way to get your daily dose of vegetables.
Rowann Singh
[email protected]I love that this sauté is so versatile. You can add any vegetables you like, and you can also adjust the seasonings to your taste.
Merina Dong
[email protected]This sauté is a great way to use up leftover vegetables. I always have a bag of frozen vegetables in my freezer, and this is a great way to use them up.
Casper Dux
[email protected]I made this sauté for a potluck and it was a huge hit! Everyone loved it, and I got several requests for the recipe.
Sammy Mchaguliwa
[email protected]This sauté is so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand, and it always turns out great.
Anuwar Safa
[email protected]I've made this sauté several times now and it's always a crowd-pleaser. It's a great way to get your kids to eat their vegetables, and it's also a delicious and healthy side dish for any meal.
Jovannys Torres
[email protected]I made this sauté last night and it was a huge success! The vegetables were tender and flavorful, and the sauce was rich and creamy. My kids even ate it all up, which is a miracle.
Ukasha Haliru
[email protected]This vegetable sauté is a lifesaver for busy weeknights! It's so quick and easy to make, and it's always a hit with my family. The vegetables are cooked perfectly, and the sauce is flavorful and delicious.