MARVELOUS SHELLS 'N' CHEESE

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Marvelous Shells 'n' Cheese image

Says Lauren Versweyveld of Delavan, Wisconsin: "This macaroni dish is so good! I adapted the recipe from one my mother makes, but she agrees that my version is rich and delicious. It's easy to assemble and always receives rave reviews."

Provided by Taste of Home

Categories     Dinner

Time 55m

Yield 6 servings.

Number Of Ingredients 8

1 package (16 ounces) medium pasta shells
1 package (8 ounces) process cheese (Velveeta), cubed
1/3 cup 2% milk
2 cups 2% cottage cheese
1 can (10-3/4 ounces) condensed cream of onion soup, undiluted
3 cups shredded Mexican cheese blend
2/3 cup dry bread crumbs
1/4 cup butter, melted

Steps:

  • Cook pasta according to package directions. Meanwhile, in a large saucepan, combine process cheese and milk; cook and stir over low heat until melted. Remove from the heat. Stir in cottage cheese and soup., Drain pasta and add to cheese sauce; stir until coated. Transfer to a greased 13x9-in. baking dish. Sprinkle with Mexican cheese blend. Toss bread crumbs with butter; sprinkle over the top. , Bake, uncovered, at 350° for 30-35 minutes or until heated through. Serve immediately. Freeze option: Do not prepare bread crumbs until later. Cool unbaked casserole; cover and freeze. To use, partially thaw in refrigerator overnight. Remove from refrigerator 30 minutes before baking. Prepare bread crumbs as directed; sprinkle over top. Bake casserole as directed, increasing time as necessary to heat through and for a thermometer inserted in center to read 165°.

Nutrition Facts : Calories 839 calories, Fat 42g fat (25g saturated fat), Cholesterol 113mg cholesterol, Sodium 1636mg sodium, Carbohydrate 78g carbohydrate (11g sugars, Fiber 4g fiber), Protein 40g protein.

Tre gassup
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This is the best Shells n' Cheese recipe I've ever tried! The cheese sauce is so smooth and creamy, and the pasta is cooked perfectly. I also love the addition of the breadcrumb topping. It adds a nice crunch and extra flavor. I will definitely be ma


Husnain Haider
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This recipe is a family favorite. The cheese sauce is so creamy and flavorful, and the pasta is cooked perfectly. I also love the addition of the breadcrumb topping. It adds a nice crunch and extra flavor.


Carmel Anthony
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I've been making this recipe for years and it's always a hit. The cheese sauce is so creamy and flavorful, and the pasta is cooked perfectly. I also love the addition of the breadcrumb topping. It adds a nice crunch and extra flavor.


John Saliba
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This is a great recipe for a quick and easy weeknight meal. The cheese sauce is so creamy and flavorful, and the pasta is cooked perfectly. I also love the addition of the breadcrumb topping. It adds a nice crunch and extra flavor.


Sajan Gurung
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This recipe is a great way to use up leftover pasta. The cheese sauce is so creamy and flavorful, and the pasta is cooked perfectly. I also love the addition of the breadcrumb topping. It adds a nice crunch and extra flavor.


justgothere100
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I'm not a huge fan of Shells n' Cheese, but this recipe changed my mind. The cheese sauce is so smooth and flavorful, and the pasta is cooked perfectly. I also love the addition of the breadcrumb topping. It adds a nice crunch and extra flavor.


ismaila abari
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This is the perfect comfort food recipe. The cheese sauce is so rich and creamy, and the pasta is cooked perfectly. I also love the addition of the breadcrumb topping. It adds a nice crunch and extra flavor.


adi Sharma
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This recipe is amazing! The cheese sauce is so creamy and flavorful, and the pasta is cooked perfectly. I also love the addition of the breadcrumb topping. It adds a nice crunch and extra flavor.


Prarthana Sabu
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I've tried many Shells n' Cheese recipes over the years, but this one is by far the best. The cheese sauce is so smooth and creamy, and the pasta is cooked perfectly. I also love the addition of the breadcrumb topping. It adds a nice crunch and extra


refilwe machola
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This Shells n' Cheese recipe is a winner! It's easy to make and always turns out delicious. The cheese sauce is creamy and flavorful, and the pasta is cooked perfectly. I also love the addition of the breadcrumb topping. It adds a nice crunch and ext


Sukh Chandi
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This recipe is a keeper! I've made it several times now and it's always a hit. The cheese sauce is so smooth and creamy, and the pasta is cooked perfectly. I also love the addition of the breadcrumb topping. It adds a nice crunch and extra flavor.


Rs Akash
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I made this recipe last night and it was delicious! The cheese sauce was creamy and flavorful, and the pasta was cooked perfectly. I also loved the addition of the breadcrumb topping. It added a nice crunch and extra flavor.


Rs Riyad Mahmud
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Just made this recipe for dinner and it was a hit! My family loved it. The cheese sauce was especially delicious. I will definitely be making this again.


jmoala 101
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This is the best Shells n' Cheese recipe I've ever tried. The sauce is so smooth and cheesy, and the pasta is cooked perfectly. I also love the addition of the breadcrumb topping. It adds a nice crunch and extra flavor.


Nawaz nadan
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I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The shells n' cheese turned out perfectly. The pasta was cooked al dente, the cheese sauce was creamy and flavorful, and the breadcrumb topping added a nice crunch. Will de


Teboho Thamae
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This recipe is a lifesaver on busy weeknights. It's quick and easy to prepare, and the results are always delicious. The cheese sauce is rich and flavorful, and the shells cook perfectly every time. I highly recommend it!


Cody Allen
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I've made this Shells n' Cheese recipe a handful of times now, and it's quickly become a favorite in my household. The combination of tender pasta, creamy cheese sauce, and crispy breadcrumb topping is simply irresistible. Even my picky kids love it!


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