MARY'S CREAMED CHIPPED BEEF ON TOAST
This recipe came from my mother-in-law. It's a variation of the classic chipped beef on toast, or SOS, as my husband called it. It may sound kind of strange but once I tried it I have never gone back to the original.
Provided by Ellen Bales
Categories Other Main Dishes
Time 15m
Number Of Ingredients 9
Steps:
- 1. Cut the chipped beef into small, bite-size pieces. In a large, deep skillet, melt 4 Tbsp. butter at medium temperature. Add the beef and cook until hot, stirring to break up pieces.
- 2. Stir in flour until a thick paste is formed. Add remaining 2 Tbsp. of butter. Gradually stir in milk.
- 3. When mixture begins to bubble, add creamed corn and cheese. Mix well and simmer 5 minutes over low heat. Season with salt and pepper. Serve hot over toast.
- 4. My mother-in-law added a chopped green pepper to her recipe--add with the beef and cook until tender. I prefer it without the pepper.
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William Carlston
[email protected]You won't be disappointed with this recipe.
Fatema Begum
[email protected]I highly recommend this recipe.
Kim Luther
[email protected]This recipe is a must-try for any creamed chipped beef lover.
Murad Pirag
[email protected]This is the best creamed chipped beef recipe I've ever tried.
dusange djarudi
[email protected]I've been making this recipe for years and it's always a hit.
Alex Zezulkar
[email protected]This recipe is a classic for a reason. It's easy to make and it's always delicious.
Musfikul Islam
[email protected]This is my favorite creamed chipped beef recipe. It's so creamy and flavorful.
MD Nahid
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
sajad ahmad
[email protected]This recipe was a hit with my whole family. The sauce was so creamy and flavorful.
Tanvir Hassin
[email protected]This was a delicious and easy recipe. I will definitely be making it again.
Joseph Mitchell
[email protected]I loved the creamy sauce and the tender beef. This recipe is a keeper!
Branislav Paunovic
[email protected]This was a great recipe for a quick and easy meal. The sauce was creamy and flavorful and the beef was tender.
Md Riyad Hasan
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making this again.
Ebuka Odera
[email protected]I loved this recipe! The sauce was so creamy and flavorful. I served it over toast and it was the perfect comfort food.
Saleem Khokher
[email protected]This was a great recipe! The chipped beef was tender and the sauce was creamy and flavorful. I will definitely be making this again.
AHMED _YT
[email protected]This recipe is a keeper! The creamed sauce is so smooth and flavorful. I served it over toast and it was absolutely delicious.
Emmanuel Charo
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I always double the recipe so I have leftovers for lunch the next day.
Shahadat Shadu
[email protected]This was my first time making creamed chipped beef and it turned out great! The recipe was easy to follow and the dish was delicious. I will definitely be making this again.
Serena colvin
[email protected]I've been making this recipe for years and it's always a hit. The creamed sauce is so flavorful and the beef is always tender. I like to add a little bit of extra Worcestershire sauce for a bit of a kick.
Andrea Flores
[email protected]This creamed chipped beef recipe is a classic for a reason. It's easy to make, affordable, and absolutely delicious. I love serving it over toast for a quick and easy breakfast or lunch.