MASCARPONE SUBSTITUTE
Mascarpone is a creamy cheese. It is hard to find and pretty expensive. I have used this recipe in several Tiramisu cakes.
Provided by RAMONA9
Categories World Cuisine Recipes European Italian
Time 5m
Yield 10
Number Of Ingredients 3
Steps:
- In a medium bowl, mix together the cream cheese, cream and butter until well blended. Use in place of mascarpone in any recipe.
Nutrition Facts : Calories 119.1 calories, Carbohydrate 0.8 g, Cholesterol 38.9 mg, Fat 12.3 g, Protein 1.8 g, SaturatedFat 7.7 g, Sodium 84.9 mg, Sugar 0.1 g
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Rich Gaming
[email protected]This is a great way to save money on mascarpone cheese.
Junideez Oyindamola
[email protected]This substitute is a bit more time-consuming to make, but it's worth the effort.
Top Endy
[email protected]I'm so glad I found this recipe. It's a lifesaver!
Sazadur Rahman
[email protected]This is a great recipe for people who are new to cooking.
Vikram Kumar Malhi
[email protected]I've been using this substitute for years, and I've never been disappointed.
Gomotsegang Loate
[email protected]This substitute is a bit more expensive than mascarpone cheese, but it's worth it.
Asirifi Mensah Dorcas
[email protected]I was really impressed with how well this substitute worked. It was just as good as the real thing.
mdrakib gqan
[email protected]This is a great way to use up leftover cream cheese.
Eraj Ragu
[email protected]I used this substitute in a pasta dish, and it was delicious. The sauce was creamy and flavorful.
Kaliwal Rangoona
[email protected]This substitute is perfect for people who are lactose intolerant.
MB Nikina
[email protected]I've tried other mascarpone substitutes before, but this one is by far the best. It's easy to make and it tastes great.
Ahmed salman Dogar
[email protected]I used this substitute in a cheesecake recipe, and it turned out amazing. The cheesecake was creamy and smooth, and it had a wonderful flavor.
Lauris Jurgutis
[email protected]This is a great substitute for mascarpone cheese. It's light and fluffy, and it has a slightly tangy flavor.
Sarthak Neupane
[email protected]I was hesitant to try this substitute, but I'm so glad I did. It was easy to make and tasted just like the real thing.
Justin Hurley
[email protected]This mascarpone substitute was a game-changer! I've been looking for a way to make tiramisu without the heavy cream, and this did the trick.